Key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: Contaminants of emerging concern.
Key scientific issues in developing drinking water guidelines for perfluoroalkyl acids: Contaminants of emerging concern.
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DOI:
10.1371/journal.pbio.2002855
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发表时间:
2017-12
期刊:
影响因子:
9.8
通讯作者:
Cooper KR
中科院分区:
文献类型:
--
作者:
Post GB;Gleason JA;Cooper KR
Perfluoroalkyl acids (PFAAs), a group of synthetic organic chemicals with industrial and commercial uses, are of current concern because of increasing awareness of their presence in drinking water and their potential to cause adverse health effects. PFAAs are distinctive among persistent, bioaccumulative, and toxic (PBT) contaminants because they are water soluble and do not break down in the environment. This commentary discusses scientific and risk assessment issues that impact the development of drinking water guidelines for PFAAs, including choice of toxicological endpoints, uncertainty factors, and exposure assumptions used as their basis. In experimental animals, PFAAs cause toxicity to the liver, the immune, endocrine, and male reproductive systems, and the developing fetus and neonate. Low-dose effects include persistent delays in mammary gland development (perfluorooctanoic acid; PFOA) and suppression of immune response (perfluorooctane sulfonate; PFOS). In humans, even general population level exposures to some PFAAs are associated with health effects such as increased serum lipids and liver enzymes, decreased vaccine response, and decreased birth weight. Ongoing exposures to even relatively low drinking water concentrations of long-chain PFAAs substantially increase human body burdens, which remain elevated for many years after exposure ends. Notably, infants are a sensitive subpopulation for PFAA’s developmental effects and receive higher exposures than adults from the same drinking water source. This information, as well as emerging data from future studies, should be considered in the development of health-protective and scientifically sound guidelines for PFAAs in drinking water.
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DOI:
10.1007/978-3-319-15518-0_6
发表时间:
2015-01-01
期刊:
TOXICOLOGICAL EFFECTS OF PERFLUOROALKYL AND POLYFLUOROALKYL SUBSTANCES
影响因子:
--
作者:
Kudo, Naomi
通讯作者:
Kudo, Naomi
影响因子:
10.4
作者:
Hoffman K;Webster TF;Bartell SM;Weisskopf MG;Fletcher T;Vieira VM
通讯作者:
Vieira VM
影响因子:
10.9
作者:
Hu, Xindi C.;Andrews, David Q.;Lindstrom, Andrew B.;Bruton, Thomas A.;Schaider, Laurel A.;Grandjean, Philippe;Lohmann, Rainer;Carignan, Courtney C.;Blum, Arlene;Balan, Simona A.;Higgins, Christopher P.;Sunderland, Elsie M.
通讯作者:
Sunderland, Elsie M.
影响因子:
3.3
作者:
Abbott, Barbara D.
通讯作者:
Abbott, Barbara D.
DOI:
10.1007/978-3-319-15518-0_12
发表时间:
2015-01-01
期刊:
TOXICOLOGICAL EFFECTS OF PERFLUOROALKYL AND POLYFLUOROALKYL SUBSTANCES
影响因子:
--
作者:
Kennedy, Gerald L.;Symons, J. Morel
通讯作者:
Symons, J. Morel