Foliar applied 24-epibrassinolide alleviates salt stress in rice (Oryza sativa L.) by suppression of ABA levels and upregulation of secondary metabolites
Foliar applied 24-epibrassinolide alleviates salt stress in rice (Oryza sativa L.) by suppression of ABA levels and upregulation of secondary metabolites
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叶面喷施 24-表油菜素内酯通过抑制 ABA 水平和上调次生代谢物缓解水稻 (Oryza sativa L.) 的盐胁迫
DOI:
10.1080/17429145.2021.2002444
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发表时间:
2021-01
影响因子:
3.2
通讯作者:
Jia Haitao
中科院分区:
文献类型:
--
作者:
Shahzad Raheel;Harlina Putri Widyanti;Ewas Mohamed;Zhenyuan Pan;Nie Xinhui;Gallego Pedro P.;Khan Shahid Ullah;Nishawy Elsayed;Khan Amir Hamid;Jia Haitao
Salt stress hinders plant growth and disrupts many physio-biochemical and molecular processes. The present study evaluated the potential role of foliar applied 24-epibrassinolide (EBR) for mitigating the adverse effects of salinity in rice plants. Our findings showed that salt stress reduced several growth and physiological parameters, and substantially increased oxidative stress in rice seedlings. The foliar application of EBR replenished the negative effects of salt stress by improving plant growth and physiological attributes in rice plants. Moreover, application of EBR substantially reduced oxidative injuries by enhancing antioxidant enzymes and phenolic compounds in rice plants during salt stress. Interestingly, the endogenous ABA levels were declined in stressed plants by EBR treatment, also validated by expression analysis of ABA-related genes. In addition, application of EBR upregulated carotenoids and flavonoids pathway genes, thus showing its function to activate secondary metabolism in rice plants during salt stress. The principal component analysis (PCA) indicated that, under salt stress, the response of EBR-treated rice plants was strongly correlated with the accumulation of phenolic compounds and flavonoids. Collectively, this study presents useful insight into the distinct role of EBR by activating underlying enzymatic and non-enzymatic defense mechanisms to mitigate salinity in rice plants.
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影响因子:
5.6
作者:
Su X;Wei F;Huo Y;Xia Z
通讯作者:
Xia Z
影响因子:
3.7
作者:
Mainuddin M;Alam MM;Maniruzzaman M;Kabir MJ;Mojid MA;Hasan MM;Schmidt EJ;Islam MT
通讯作者:
Islam MT
DOI:
10.3390/plants10020354
发表时间:
2021-02-12
期刊:
Plants (Basel, Switzerland)
影响因子:
--
作者:
Desoky EM;Mansour E;Ali MMA;Yasin MAT;Abdul-Hamid MIE;Rady MM;Ali EF
通讯作者:
Ali EF
DOI:
10.1186/s43141-021-00183-6
发表时间:
2021-05-29
期刊:
Journal, genetic engineering & biotechnology
影响因子:
--
作者:
Shahzad R;Ewas M;Harlina PW;Khan SU;Zhenyuan P;Nie X;Nishawy E
通讯作者:
Nishawy E
影响因子:
3.7
作者:
Zhang Y;Liao H
通讯作者:
Liao H