Excess dietary fructose does not alter gut microbiota or permeability in humans: A pilot randomized controlled study.
Excess dietary fructose does not alter gut microbiota or permeability in humans: A pilot randomized controlled study.
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DOI:
10.1017/cts.2021.801
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发表时间:
2021
影响因子:
2.6
通讯作者:
Holt PR
中科院分区:
文献类型:
--
作者:
Alemán JO;Henderson WA;Walker JM;Ronning A;Jones DR;Walter PJ;Daniel SG;Bittinger K;Vaughan R;MacArthur R;Chen K;Breslow JL;Holt PR
Non-alcoholic fatty liver disease (NAFLD) is an increasing cause of chronic liver disease that accompanies obesity and the metabolic syndrome. Excess fructose consumption can initiate or exacerbate NAFLD in part due to a consequence of impaired hepatic fructose metabolism. Preclinical data emphasized that fructose-induced altered gut microbiome, increased gut permeability, and endotoxemia play an important role in NAFLD, but human studies are sparse. The present study aimed to determine if two weeks of excess fructose consumption significantly alters gut microbiota or permeability in humans. We performed a pilot double-blind, cross-over, metabolic unit study in 10 subjects with obesity (body mass index [BMI] 30–40 mg/kg/m2). Each arm provided 75 grams of either fructose or glucose added to subjects’ individual diets for 14 days, substituted isocalorically for complex carbohydrates, with a 19-day wash-out period between arms. Total fructose intake provided in the fructose arm of the study totaled a mean of 20.1% of calories. Outcome measures included fecal microbiota distribution, fecal metabolites, intestinal permeability, markers of endotoxemia, and plasma metabolites. Routine blood, uric acid, liver function, and lipid measurements were unaffected by the fructose intervention. The fecal microbiome (including Akkermansia muciniphilia), fecal metabolites, gut permeability, indices of endotoxemia, gut damage or inflammation, and plasma metabolites were essentially unchanged by either intervention. In contrast to rodent preclinical findings, excess fructose did not cause changes in the gut microbiome, metabolome, and permeability as well as endotoxemia in humans with obesity fed fructose for 14 days in amounts known to enhance NAFLD.
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影响因子:
14.8
作者:
Pacold ME;Brimacombe KR;Chan SH;Rohde JM;Lewis CA;Swier LJ;Possemato R;Chen WW;Sullivan LB;Fiske BP;Cho S;Freinkman E;Birsoy K;Abu-Remaileh M;Shaul YD;Liu CM;Zhou M;Koh MJ;Chung H;Davidson SM;Luengo A;Wang AQ;Xu X;Yasgar A;Liu L;Rai G;Westover KD;Vander Heiden MG;Shen M;Gray NS;Boxer MB;Sabatini DM
通讯作者:
Sabatini DM
影响因子:
3.7
作者:
Di Luccia B;Crescenzo R;Mazzoli A;Cigliano L;Venditti P;Walser JC;Widmer A;Baccigalupi L;Ricca E;Iossa S
通讯作者:
Iossa S
DOI:
10.1016/j.jcmgh.2015.01.001
发表时间:
2015-03
影响因子:
7.2
作者:
Luther J;Garber JJ;Khalili H;Dave M;Bale SS;Jindal R;Motola DL;Luther S;Bohr S;Jeoung SW;Deshpande V;Singh G;Turner JR;Yarmush ML;Chung RT;Patel SJ
通讯作者:
Patel SJ
影响因子:
5.4
作者:
Kawabata, Katsuto;Kanmura, Shuji;Ido, Akio
通讯作者:
Ido, Akio
影响因子:
5.8
作者:
Hudgins, Lisa C.;Parker, Thomas S.;Hellerstein, Marc K.
通讯作者:
Hellerstein, Marc K.