Lowered dietary phosphorus affects intestinal and renal gene expression to maintain mineral homeostasis with immunomodulatory implications in weaned piglets.
Lowered dietary phosphorus affects intestinal and renal gene expression to maintain mineral homeostasis with immunomodulatory implications in weaned piglets.
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DOI:
10.1186/s12864-018-4584-2
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发表时间:
2018-03-20
期刊:
影响因子:
4.4
通讯作者:
Wimmers K
中科院分区:
文献类型:
--
作者:
Just F;Oster M;Büsing K;Borgelt L;Murani E;Ponsuksili S;Wolf P;Wimmers K
In monogastric animals, phosphorus (P) homeostasis is maintained by regulating intestinal absorption, bone mobilization, and renal excretion. Since P is a non-renewable resource, a shortage is imminent due to widespread over-usage in the farming and animal husbandry industries. As a consequence, P efficiency should be improved in pig production. We sought to characterize the transcriptional response in re−/absorbing and excreting tissues in pigs to diets varying in calcium: phosphorus ratios. Weaned piglets were assigned to one of three groups fed diets varying in digestible P content for a period of five weeks. Gene expression profiles were analyzed in jejunum, colon, and kidney. Transcriptome analysis revealed that reduced dietary P intake affects gene expression in jejunum and kidney, but not in colon. The regulation of mineral homeostasis was reflected via altered mRNA abundances of CYP24A1, CYP27A1, TRPM6, SPP1, and VDR in jejunum and kidney. Moreover, lowered abundances of transcripts associated with the classical complement system pathway were observed in the jejunum. In kidney, shifted transcripts were involved in phospholipase C, calcium signaling, and NFAT signaling, which may have immunomodulatory implications. Our results revealed local transcriptional consequences of variable P intake in intestinal and renal tissues. The adaptive responses are the result of organismal efforts to maintain systemic mineral homeostasis while modulating immune features at local tissue sites. Therefore, the deviation from the currently recommended dietary P supply must be carefully considered, as the endogenous mechanisms that respond to low P diets may impact important adaptive immune responses. The online version of this article (10.1186/s12864-018-4584-2) contains supplementary material, which is available to authorized users.
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影响因子:
5.4
作者:
Freeman TC;Ivens A;Baillie JK;Beraldi D;Barnett MW;Dorward D;Downing A;Fairbairn L;Kapetanovic R;Raza S;Tomoiu A;Alberio R;Wu C;Su AI;Summers KM;Tuggle CK;Archibald AL;Hume DA
通讯作者:
Hume DA
DOI:
10.1016/j.bbrc.2003.09.174
发表时间:
2003-11-28
影响因子:
3.1
作者:
Feske, S;Okamura, H;Rao, A
通讯作者:
Rao, A
影响因子:
--
作者:
CLARK, I
通讯作者:
CLARK, I
DOI:
10.1016/j.gloenvcha.2015.12.005
发表时间:
2016-01-01
影响因子:
8.9
作者:
Chen, Minpeng;Graedel, T. E.
通讯作者:
Graedel, T. E.
DOI:
10.1016/s0301-6226(99)00009-3
发表时间:
1999-04-30
期刊:
LIVESTOCK PRODUCTION SCIENCE
影响因子:
--
作者:
Dourmad, JY;Guingand, N;Sève, B
通讯作者:
Sève, B