Self-assembled low-molecular-weight gelator injectable microgel beads for delivery of bioactive agents.
Self-assembled low-molecular-weight gelator injectable microgel beads for delivery of bioactive agents.
复制标题
自组装的低分子量凝胶剂可注射的微凝胶珠,用于递送生物活性剂。
DOI:
10.1039/d0sc06296k
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发表时间:
2021-02-02
期刊:
影响因子:
8.4
通讯作者:
Smith DK
中科院分区:
文献类型:
--
作者:
Piras CC;Kay AG;Genever PG;Smith DK
We report the preparation of hybrid self-assembled microgel beads by combining the low molecular weight gelator (LMWG) DBS-CONHNH2 and the natural polysaccharide calcium alginate polymer gelator (PG). Microgel formulations based on LMWGs are extremely rare due to the fragility of the self-assembled networks and the difficulty of retaining any imposed shape. Our hybrid beads contain interpenetrated LMWG and PG networks, and are obtained by an emulsion method, allowing the preparation of spherical gel particles of controllable sizes with diameters in the mm or μm range. Microgels based on LMWG/alginate can be easily prepared with reproducible diameters <1 μm (ca. 800 nm). They are stable in water at room temperature for many months, and survive injection through a syringe. The rapid assembly of the LMWG on cooling plays an active role in helping control the diameter of the microgel beads. These LMWG microbeads retained the ability of the parent gel to deliver the bioactive molecule heparin, and in cell culture medium this enhanced the growth of human mesenchymal stem cells. Such microgels may therefore have future applications in tissue repair. This approach to fabricating LMWG microgels is a platform technology, which could potentially be applied to a variety of different functional LMWGs, and hence has wide-ranging potential. We report microgel beads with diameters of ca. 800 nm based on interpenetrating networks of a low-molecular-weight gelator and a polymer gelator, and demonstrate their use as heparin delivery vehicles to enhance stem cell growth.
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影响因子:
9.7
作者:
Kim, Mihye;Kim, Young Ha;Tae, Giyoong
通讯作者:
Tae, Giyoong
影响因子:
4.9
作者:
Howe, Edward J.;Okesola, Babatunde O.;Smith, David K.
通讯作者:
Smith, David K.
影响因子:
4.9
作者:
Knaack, Sven;Lode, Anja;Gelinsky, Michael
通讯作者:
Gelinsky, Michael
影响因子:
5.9
作者:
James, Sally;Fox, James;Afsari, Farinaz;Lee, Jennifer;Clough, Sally;Knight, Charlotte;Ashmore, James;Ashton, Peter;Preham, Olivier;Hoogduijn, Martin;Ponzoni, Raquel De Almeida Rocha;Hancock, Y.;Coles, Mark;Genever, Paul
通讯作者:
Genever, Paul
影响因子:
62.1
作者:
Du X;Zhou J;Shi J;Xu B
通讯作者:
Xu B