Identification of sulfated oligosialic acid units in the O-linked glycan of the sea urchin egg receptor for sperm.
Identification of sulfated oligosialic acid units in the O-linked glycan of the sea urchin egg receptor for sperm.
复制标题
海胆卵子精子受体 O 连接聚糖中硫酸化寡唾液酸单元的鉴定。
DOI:
10.1073/pnas.94.8.3650
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发表时间:
1997
影响因子:
11.1
通讯作者:
Lennarz,WJ
中科院分区:
文献类型:
--
作者:
Kitazume-Kawaguchi,S;Inoue,S;Inoue,Y;Lennarz,WJ
TheStrongylocentrotus purpuratussea urchin egg receptor for sperm is a cell surface glycoprotein with a molecular mass of 350 kDa. Recent studies indicate that the sulfatedO-linked glycans isolated from the receptor bind to acrosome-reacted sperm. The purified receptor was analyzed with respect to amino acid and carbohydrate content and shown to be composed of 70% carbohydrate by weight. Compositional analysis indicated that bothN- andO-linked oligosaccharide chains were present. After peptide:N-glycanase treatment of the receptor to remove most of theN-linked glycan chains, the majority of the sialic acid residues remained associated with the receptor and were shown by several types of experiments to be composed of sulfated oligosialic acid units attached to theO-linked glycan chains of the receptor. Chemical and physical studies on oligosialic chains discovered earlier in the Pronase-generated glycopeptide fraction isolated from the egg cell surface complex of another species of sea urchin,Hemicentrotus pulcherrimus, established that these molecules had the structure: (SO4−)-9Neu5Gcα2(→5-OglycolylNeu5Gcα2→)n. Based on comparative and analytical studies, it was concluded that this sulfated oligosaccharide is a component of a GalNAc-containing chain that isO-linked to the polypeptide chain of the sea urchin egg receptor for sperm. Using a competitive inhibition of fertilization bioassay it was shown that the sulfated oligosialic acid chains derived from theS. purpuratusegg cell surface complex inhibited fertilization; the nonsulfated form of this oligosialic chain had little inhibitory activity.
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DOI:
--
发表时间:
1986
期刊:
Annual Review of Cell Biology
影响因子:
--
作者:
J. Trimmer;V. Vacquier
通讯作者:
V. Vacquier
影响因子:
4.4
作者:
H. Jennings;R. Roy;F. Michon
通讯作者:
F. Michon
影响因子:
2.7
作者:
R. Focarelli;F. Rosati
通讯作者:
F. Rosati
DOI:
10.1016/0006-291x(77)90753-7
发表时间:
1977
影响因子:
3.1
作者:
H. Tsuzuki;M. Yoshida;K. Onitake;K. Aketa
通讯作者:
K. Aketa
DOI:
10.1016/0304-4165(93)90018-4
发表时间:
1993-11-28
期刊:
BIOCHIMICA ET BIOPHYSICA ACTA
影响因子:
--
作者:
NOGUCHI, S;NAKANO, M
通讯作者:
NAKANO, M