Anti-Inflammatory Properties and Gut Microbiota Modulation of Porphyra tenera Extracts in Dextran Sodium Sulfate-Induced Colitis in Mice.
Anti-Inflammatory Properties and Gut Microbiota Modulation of Porphyra tenera Extracts in Dextran Sodium Sulfate-Induced Colitis in Mice.
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条斑紫菜提取物在葡聚糖硫酸钠诱导的小鼠结肠炎中的抗炎特性及对肠道微生物群的调节作用
DOI:
10.3390/antiox9100988
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发表时间:
2020-10-14
期刊:
影响因子:
--
通讯作者:
Unno T
中科院分区:
文献类型:
--
作者:
Kim J;Choi JH;Ko G;Jo H;Oh T;Ahn B;Unno T
Porphyra tenera (PT) is a functional seaweed food that has been reported for health benefits such as antioxidant, immunostimulant, anti-inflammation, and hepatoprotective effects. In this study, we investigated the effect of PT extracts on gut microbiota modulation in colitis-induced mice. The mice experiment was designed as three groups including normal mice (CTL), dextran sodium sulfate (DSS)-fed mice, and DSS plus PT extracts-fed mice (PTE). DSS was administrated through drinking water containing DSS for 1 week, and the PT extract was ingested into the gastrointestinal tract in mice. PT extract ameliorated the decreased body weight and colon length and improved disease activity index and pro-inflammatory cytokine expression. In addition, PT extract significantly shifted the gut microbiota of mice. DSS treatment significantly increased the portion of harmful bacteria (i.e., Helicobacter, Mucipirillum, and Parasutterella) and decreased the butyrate producing bacteria (i.e., Acetatifactor, Alistipes, Oscillibacter, and Clostridium_XIVb). PT extract increased the abundance of genera Clostridium_XIVb and also enriched some of predicted metabolic activities such as glyoxylate cycle, ethylmalonyl-CoA pathway, nitrate reduction, creatinine degradation, and glycine betaine metabolism. These results suggest that PT extract may ameliorate the DSS-induced colitis inflammation through regulating the compositions and functions of gut microbiota in mice.
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DOI:
10.1155/2014/928461
发表时间:
2014
期刊:
ISRN inflammation
影响因子:
--
作者:
Gálvez J
通讯作者:
Gálvez J
影响因子:
3.9
作者:
Gacesa R;Lawrence KP;Georgakopoulos ND;Yabe K;Dunlap WC;Barlow DJ;Wells G;Young AR;Long PF
通讯作者:
Long PF
影响因子:
7
作者:
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通讯作者:
Rizzo, Angela Maria
影响因子:
6.1
作者:
Dudonne, Stephanie;Vitrac, Xavier;Merillon, Jean-Michel
通讯作者:
Merillon, Jean-Michel
影响因子:
15.5
作者:
Fernandes AD;Reid JN;Macklaim JM;McMurrough TA;Edgell DR;Gloor GB
通讯作者:
Gloor GB