Advanced Continuous Flow Ohmic Heating for Solid-Liquid Foods: Balancing Quality, Safety, Sustainability, and Intelligent Process Control

适用于固液食品的先进连续流欧姆加热：平衡质量、安全性、可持续性和智能过程控制

• 批准号: 10074002
• 金额: $ 29.61万
• 依托单位: SHEFFIELD HALLAM UNIVERSITY
• 依托单位国家: 英国
• 项目类别: Collaborative R&D
• 财政年份: 2023
• 资助国家: 英国
• 起止时间: 2023 至 无数据
• 项目状态: 未结题
• 来源: https://gtr.ukri.org/projects?ref=10074002
• 关键词: Advanced; Continuous; Flow; Ohmic; Heating

Our project aims to enhance food quality and nutrition, improve food safety, promote sustainability, and boost energy efficiency in food processing techniques through the development and application of an innovative Continuous Flow Ohmic Heater (CFOH) equipped with cutting-edge process controlsThe enhanced CFOH system will incorporate additional heat treatment capabilities, making it applicable across various food processing segments. By addressing the challenges faced by the food industry, such as uneven heating, reduced food quality through over-processing, energy inefficiencies, and potential negative environmental impacts, this innovative technology is poised to transform conventional heating and processing methods.The project is a collaborative effort between industrial and academic partners, combining their expertise to jointly develop a scalable, advanced, and energy-efficient heating solution. The interdisciplinary approach will bridge the gap between research and practical applications, accelerating the technology's progress toward an industrial operational environment within the food manufacturing industry.The project will be executed in six work packages (WPs), each addressing a crucial aspect of the development process. WP1 focuses on leadership and project management, ensuring the project's smooth execution and timely completion. WP2 involves enhancing and further developing the existing CFOH technology. WP3 is dedicated to the validation and optimisation of the enhanced CFOH system. In WP4, the development of the advanced intelligent control system takes place.WP5 scales up at an R&D facility and evaluates the improved food quality achieved by the enhanced CFOH, while WP6 addresses the evaluation and exploitation of the technology, promoting its adoption across the food industry.The innovation of this project lies in the enhancement of the current CFOH technology by incorporating advanced process controls including the use of Artificial Intelligence and Machine Learning, which ensure consistent heating and optimal food quality. Additionally, the advanced model-based process controls will provide optimal process control, further improving food quality and safety.The successful implementation of the enhanced CFOH system will have far-reaching implications for the food industry. It will not only improve food quality and safety but also promote sustainability and energy efficiency. This technology has the potential to create new business opportunities, secure jobs, and contribute to the UK's energy security. By providing a significant return on investment for the IUK funding requested, this project will deliver substantial benefits to both the industry and the environment.In summary, this project represents a significant step forward in improving food quality and nutrition through sustainable and energy-efficient food processing.

我们的项目旨在通过开发和应用一种创新的连续流欧姆加热器（CFOH）来提高食品质量和营养，改善食品安全，促进可持续性，并提高食品加工技术的能源效率，该连续流欧姆加热器配备了先进的过程控制系统。通过解决食品行业面临的挑战，如加热不均匀、过度加工导致的食品质量下降、能源效率低下以及潜在的负面环境影响，这项创新技术有望改变传统的加热和加工方法。该项目是工业界和学术界合作伙伴的共同努力，结合他们的专业知识，共同开发可扩展的、先进的、节能的供暖解决方案。跨学科的方法将弥合研究和实际应用之间的差距，加速该技术在食品制造行业的工业操作环境中的进步。该项目将在六个工作包（wp）中执行，每个工作包处理开发过程的一个关键方面。WP1注重领导和项目管理，确保项目顺利执行和按时完成。WP2涉及加强和进一步发展现有的CFOH技术。WP3致力于对增强型CFOH系统进行验证和优化。在WP4中，发生了先进的智能控制系统的发展。WP5在研发设施中扩大规模，评估增强的CFOH所实现的食品质量改善，而WP6则解决该技术的评估和开发，促进其在整个食品行业的采用。该项目的创新之处在于通过采用先进的过程控制，包括使用人工智能和机器学习，来增强当前的CFOH技术，从而确保持续加热和最佳食品质量。此外，先进的基于模型的过程控制将提供最佳的过程控制，进一步提高食品质量和安全。增强型CFOH系统的成功实施将对食品工业产生深远的影响。它不仅可以提高食品质量和安全，还可以促进可持续性和能源效率。这项技术有潜力创造新的商业机会，确保就业机会，并为英国的能源安全做出贡献。通过为IUK提供可观的投资回报，该项目将为行业和环境带来可观的收益。总而言之，该项目是通过可持续和节能的食品加工改善食品质量和营养的重要一步。