Particle and surfactant systems to overcome compositional ripening in reduced calorie snack food water in oil systems
Particle and surfactant systems to overcome compositional ripening in reduced calorie snack food water in oil systems
颗粒和表面活性剂系统可克服油体系中低热量休闲食品水的成分成熟问题
批准号：
BB/T508275/1
负责人：
金额：
$13.61万
依托单位：
依托单位国家：
英国
项目类别：
Training Grant
财政年份：
2019
资助国家：
英国
项目状态：
已结题
起止时间：
2019 至 --
中文摘要
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英文摘要
Doctoral Training Partnerships: a range of postgraduate training is funded by the Research Councils. For information on current funding routes, see the common terminology at https://www.ukri.org/apply-for-funding/how-we-fund-studentships/. Training grants may be to one organisation or to a consortia of research organisations. This portal will show the lead organisation only.
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