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PROMED-COG: PROtein enriched MEDiterranean diet to combat undernutrition and promote healthy neuroCOGnitive ageing in older adults

PROMED-COG: PROtein enriched MEDiterranean diet to combat undernutrition and promote healthy neuroCOGnitive ageing in older adults
PROMED-COG:富含蛋白质的地中海饮食,可对抗营养不良并促进老年人健康的神经认知衰老
批准号:
BB/V019201/1
负责人:
Claire McEvoy
金额:
$33.61万
依托单位:
依托单位国家:
英国
项目类别:
Research Grant
财政年份:
2021
资助国家:
英国
项目状态:
未结题
起止时间:
2021 至 --

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中文摘要
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英文摘要
Undernutrition caused by the deficiency of energy, protein, vitamins and/or minerals, is very common in older ages. Approximately 1.3 million people aged over 65 in the UK are considered to be undernourished; over 90% of whom live in their own home. Undernutrition has significant negative effects on health and well-being, especially for people living with cognitive impairment. It leads to weight loss and faster decline in memory and thinking (cognitive) functions, falls, infections, disability, hospital admissions and loss of independence. It can also significantly increase the risk of dementia in later life. Therefore, it is critical to find effective solutions to prevent undernutrition to help people at risk of cognitive impairment live healthier lives.In this research, we will address identified gaps in existing knowledge by conducting a randomised controlled trial (PROMED-EX) in 105 undernourished adults with subjective memory complaint living in Northern Ireland. The aims of the PROMED-EX trial are to: (i) determine the effect of a protein enriched Mediterranean diet, with and without exercise, on cognitive function; (ii) understand how a protein enriched Mediterranean diet and exercise may act to influence nutritional status, and; (iii) evaluate the acceptability of diet and exercise to support better nutrition status and cognitive performance in older adults with subjective memory complaint. PROMED-EX is part of a larger European project to study how undernutrition can affect dementia risk in later life. The project will provide new and critical insight into the role of undernutrition in brain ageing and dementia risk and how modifications of dietary and exercise behaviour can act to prevent undernutrition for healthy brain ageing in older citizens. Ultimately, the research will produce evidence-based lifestyle guidelines for prevention of undernutrition and, specifically, the promotion of healthy brain ageing in older adults.
期刊论文(10)
专著(0)
科研奖励(0)
会议论文
DOI: 10.3390/proceedings2023091036
发表时间: 2023
期刊:
影响因子: --
作者: [Prinelli F]
通讯作者: Prinelli F
DOI: 10.3390/nu15020333
发表时间: 2023-01-09
期刊: Nutrients
影响因子: 5.9
作者: []
通讯作者:
Meeting report: plant-rich dietary patterns and health - ERRATUM.
会议报告:富含植物的饮食模式与健康 - 勘误表。
DOI: 10.1017/s0029665122002725
发表时间: 2022
期刊: The Proceedings of the Nutrition Society
影响因子: --
作者: [Woodside JV]
通讯作者: Woodside JV
DOI: 10.1136/bmjopen-2022-070689
发表时间: 2023-10-25
期刊: BMJ open
影响因子: 2.9
作者: []
通讯作者:
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