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STUDIES ON THE MYOCARDIAL EFFECTS OF HETEROCYCLIC ARYLAMINES

STUDIES ON THE MYOCARDIAL EFFECTS OF HETEROCYCLIC ARYLAMINES
杂环芳胺的心肌作用研究
批准号:
3774934
负责人:
E G SNYDERWINE
金额:
$0.0万
依托单位国家:
美国
项目类别:
财政年份:
--
资助国家:
美国
项目状态:
未结题
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英文摘要
Cynomolgus monkeys chronically treated with 2-amino-3-methylimidazo[4,5- f]quinoline (IQ) for carcinogenicity testing revealed evidence of myocyte necrosis with and without associated inflammation, myocyte hypertrophy, myofibrillar loss and mitochondrial abnormalities. These findings raised the question of whether heterocyclic arylamines (HAAs) in cooked meats could be associated with idiopathic cardiomyopathies. Thus, it was of interest to develop models to investigate heterocyclic amine cardiotoxicity. Primary cultures of fetal myocytes were exposed to the activated forms of the carcinogens N-hydroxy-IQ and N-hydroxy-PhIP. LDH leakage increased in proportion to the carcinogen dose but was signifi- cantly greater in cells exposed to N-hydroxy-IQ than in cells exposed to N-hydroxy-PhIP. Electron microscopy revealed that treated cells had swollen and irregular mitochondria and fewer organelles. However, DNA adducts, assessed using the 32-P-postlabeling method, were significantly higher in myocytes exposed to N-hydroxy-PhIP than in cells exposed to N- hydroxy-IQ. The toxic effects of heterocyclic arylamines were also evaluated in rats given IQ or PhIP (100 mg/kg, p.o. 10x). Light micro- scopic and ultrastructural cardiac abnormalities were present in seven of eight rats exposed to IQ or PhIP. Whereas control animals had a normal cardiac morphology, carcinogen-treated animals had foci of chronic inflammation with myocyte necrosis, myofibrillar dissolution and disarray, and dilation of T-tubules. These results suggest that, in addition to being carcinogenic, food mutagens may play a role in cardiac degeneration.
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METABOLIC PROCESSING AND DNA ADDUCTION OF HETEROCYCLIC AMINE FOOD MUTAGENS
METABOLISM, MUTAGEN AND DNA ADDUCTION OF IQ
METABOLIC PROCESSING AND DNA ADDUCTION OF HETEROCYCLIC ARYLAMINE FOOD MUTAGENS
METABOLIC PROCESSING AND DNA ADDUCTION OF HETEROCYCLIC AMINE FOOD MUTAGENS
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