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Cascading effects of predator and herbivore diversity and their interaction

Cascading effects of predator and herbivore diversity and their interaction
捕食者和食草动物多样性的级联效应及其相互作用
批准号:
NE/G010226/1
负责人:
Andrew Wilby
金额:
$4.94万
依托单位:
依托单位国家:
英国
项目类别:
Research Grant
财政年份:
2009
资助国家:
英国
项目状态:
已结题
起止时间:
2009 至 --

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中文摘要
翻译
对物种灭绝可能产生的有害影响的关注导致了近年来的大量研究工作,以确定生态系统如何受到物种损失的影响。这些研究大多操纵了单一营养级的物种数量,通常是植物,并监测了生态系统功能的直接后果,例如产生的植物生物量。这些实验是不现实的,原因有很多:在真实的系统中,处于较高营养级的物种(如捕食者)更有可能灭绝;物种可能同时从多个营养级消失(例如捕食者和食草物种);其后果可能比物种丧失的营养级更严重,例如捕食者物种的丧失可能影响食草动物这反过来又会影响植物。拟议的研究将通过一项实验研究来解决这些缺点,在该研究中,捕食者和食草动物(捕食者的猎物)的物种数量被独立操纵。该实验将确定捕食者物种数量的变化是否会通过食物链传播,从而影响食草动物、植物和土壤微生物的生物量。它还将测试食草动物的物种数量,或食草动物在不同宿主植物上的分布模式,是否会影响通过食物网传播的效果。该实验将揭示物种损失对生态系统的影响以及这些影响发生的机制的新信息。这对保护生物学和农业生态系统中昆虫物种的管理具有深远的意义。
英文摘要
Concern over possible detrimental effects of species extinction has led to a large research effort in recent years to determine how ecosystems are affected by species loss. Most of these studies have manipulated the number of species at single trophic levels, usually plants, and monitored proximate consequences for the functioning of the ecosystem e.g. the amount of plant biomass produced. These experiments are unrealistic for a number of reasons: in real systems, species at higher trophic levels (e.g. predators) are more likely to become extinct; species are likely to be lost from multiple trophic levels at the same time (e.g. predator and herbivore species); and consequences are likely to be further reaching than the trophic level at which species are lost e.g. predator species loss may affect herbivores which may in turn affect plants. The proposed research will address these shortcomings with an experimental study in which the number of species of predator and herbivore (prey of the predators) are manipulated independently. The experiment will determine whether changes in predator species number propagate through the food chain to affect herbivore, plant and soil microbe biomass. It will also test whether herbivore species number, or the pattern of distribution of herbivores on different host plants, affects the propagation of effects through the food web. The experiment will reveal novel information about the effects of species loss on ecosystems and the mechanisms by which these effects occur. This has far reaching relevance for conservation biology and for the management of insect species in agricultural ecosystems.
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