IMPLEMENTATION OF COMPREHENSIVE CLINICAL NUTRITION CURR

描述（改编自摘要） 这一新的营养课程的申请提出了目标， 具体计划为：（1）发展一个全面，纵向 医学院的四年综合营养课程， 强调知识，技能和态度;（2）临床发展 为教师、教职员工和 （3）课程评估机制; (4)在教学交流方面开展合作努力 模块。 总体目标是确保营养成为 整个医学院的课程，并促进营养作为一种工具， 促进健康和疾病治疗， 执业医师

DESCRIPTION (adapted from abstract) This application for a new nutrition curriculum presents objectives and specific plans for: (1) development of a comprehensive, longitudinally integrated four year nutrition curriculum in the medical school that emphasizes knowledge, skills and attitudes; (2) development of a clinically relevant nutrition curriculum for education of faculty, house staff and practicing physicians; (3) mechanisms for evaluation of the curriculum; and (4) development of collaborative efforts in interchange of the teaching modules. The overall goal is to ensure that nutrition becomes a key part of the entire medical school curriculum and to advance nutrition as a tool for health promotion and disease treatment among house staff, faculty and practicing physicians.