Minnesota Department of Agriculture, Dairy and Food Inspection Divisions Response

项目摘要 食品和药物管理局(FDA)，监管事务办公室(ORA)， 联邦-州关系(DFSR)和食品安全与应用营养中心(CFSAN)， 正在宣布将在Limited项下授予合作协议 对州、地方、地区或部落零售食品监管计划的竞争。目标客户 这个FOA的成果是通过以下方式推进国家一体化食品安全体系的努力 全国零售食品自愿性监管的顺应与推进 计划标准(VNRFRPS或零售计划标准)。VNRFRPS适用于 以减量为重点的零售食品监管计划的运营和管理 已知的导致食源性疾病的风险因素，并促进行业行动以 实现对这些风险因素的主动管理控制。 明尼苏达州农业部(MDA)乳制品和食品检验部(DFID) 对大约10,000家食品设施发放许可证并进行检查，其中包括8,000家零售食品 明尼苏达州的机构和代表并监督零售食品检验局到9 该州的地方卫生机构。9家地方卫生机构颁发了许可证，并检查了大约 2,500个零售设施，根据与MDA的授权协议。DFID已经制定了计划 负责零售和制造食品，拥有50名食品员工 有31项相关活动专门用于实地考察。大约80%的食物 该计划的工作量是零售食品许可、合规和检查活动。 作为这项申请的一部分，明尼苏达州农业部将创建一个 全面的战略计划，概述了实现全面发展所需的里程碑和目标 在5年授权期内遵守VNRFRPS。此应用程序还描述了 创建示范标准操作程序库，作为以下方面的资源 其他试图符合这些标准的机构和司法管辖区。

Projec Abstrac The Food and Drug Administration (FDA), Office of Regulatory Affairs (ORA), Division of Federal-State Relations (DFSR) and the Center for Food Safety and Applied Nutrition (CFSAN), is announcing the availability of cooperative agreements to be awarded under Limited Competition to State, local, territorial, or tribal retail food regulatory programs. The intended outcome of this FOA is to advance efforts for a nationally integrated food safety system through the conformance with and advancement of the Voluntary National Retail Food Regulatory Program Standards (VNRFRPS or Retail Program Standards). The VNRFRPS apply to the operation and management of a retail food regulatory program that is focused on the reduction of risk factors known to contribute to foodborne illness and the promotion of industry action to achieve active managerial control of these risk factors. The Minnesota Department of Agriculture (MDA) Dairy and Food Inspection Division (DFID) licenses and inspects approximately 10,000 food facilities including 8,000 retail food establishments in Minnesota and delegates and oversees retail food inspection authority to 9 local health agencies in the state. The 9 local health agencies license and inspect approximately 2,500 retail facilities under a delegation agreement with MDA. The DFID has program responsibility for both retail and manufactured foods and has a staff complement of 50 for food related activities with 31 devoted to field inspection. Approximately 80 per cent of the food program's workload is in retail food licensing, compliance, and inspection activities. The Minnesota Department of Agriculture, as part of this application, will create a comprehensive Strategic Plan that outlines the milestones and goals needed to gain full conformance to the VNRFRPS within the 5 year grant period. This application also describes the creation of a Model Standard Operating Procedure Library that will serve as a resource to other agencies and jurisdictions attempting to conform to these standards.