Advancing the Minnesota Department of Agriculture's Conformance with the Manufact

促进明尼苏达州农业部与制造商的一致性

• 批准号: 8729430
• 负责人: Benjamin David Miller
• 金额: $ 23.33万
• 依托单位: MINNESOTA STATE DEPT OF AGRICULTURE
• 依托单位国家: 美国
• 财政年份: 2013
• 资助国家: 美国
• 起止时间: 2013-09-01 至 2016-07-31
• 项目状态: 已结题
• 来源: https://reporter.nih.gov/project-details/8729430
• 关键词: Advancing; Minnesota; Department; Agriculture; Conformance

Project Abstract The Food and Drug Administration (FDA), Office of Regulatory Affairs (ORA) is announcing the availability of up to $4,500,000 to be awarded under Limited Competition to State manufactured food regulatory programs. The intended outcome of this FOA is to advance efforts for a nationally integrated food safety system through the conformance and advancement of the Manufactured Food Regulatory Program Standards (MFRPS) by State manufactured food regulatory programs. The MFRPS allows for the development of risk-based food safety programs by establishing a uniform basis for measuring and improving the performance of State manufactured food regulatory programs in the United States. By achieving and sustaining conformance with these program standards, food safety programs of Federal and State regulatory agencies can better direct their regulatory activities toward reducing foodborne illness hazards in food plants. Consequently, the safety and security of the United States food supply will improve. The program standards are comprised of ten standards that establish requirements for the critical elements of a regulatory program designed to protect the public from foodborne illness and injury. These elements include the program's regulatory foundation, training program, inspection program, inspection audit program, food-related illness outbreak response, compliance and enforcement, industry and community relations, program resources, program assessment, and laboratory support. The Minnesota Department of Agriculture (MDA) Dairy and Food Inspection Division (DFID) licenses and inspects approximately 2,000 manufactured food establishments in Minnesota and delegates and oversees retail food inspection authority to 9 local health agencies in the state. The DFID has program responsibility for both retail and manufactured foods and has a staff complement of 50 for food related activities with 31 devoted to field inspection. The Minnesota Department of Agriculture, as part of this application, will maintain a comprehensive Strategic Plan that outlines the milestones and goals needed to gain significant conformance to the MFRPS by the end of Year 2 of grant period. This application also describes the creation of a Model Standard Operating Procedures and several other Standard Enhancement Projects (SEPs) that will serve as a resource to other agencies and jurisdictions attempting to conform to these standards.

项目摘要