Effects of redox interference on the pancreatic mitochondria and the abnormal blood glucose
Effects of redox interference on the pancreatic mitochondria and the abnormal blood glucose
复制标题
氧化还原干扰对胰腺线粒体及血糖异常的影响
DOI:
10.1080/10715762.2020.1866180
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发表时间:
2020-12
影响因子:
3.3
通讯作者:
Shi Dongyun
中科院分区:
文献类型:
--
作者:
Xie Feizhou;Wu Meiling;Lai Ben;Halim Michael;Liu Shanlin;Shi Dongyun
Abstract Reactive oxygen species (ROS) has been implicated as a contributor to both the onset and the progression of diabetes, however how does redox state affect diabetes has not been fully understood. Here we study the role of redox interference on pancreatic mitochondria and the progression of diabetes. We applied streptozotocin (STZ) to establish diabetes mellitus (DM) model in rats, applied FeSO4 to produce oxidative stress (OS) and Ganoderma lucidum polysaccharides as antioxidant intervention (AO). Our results showed that in OS and DM group, oxidative stress caused the imbalance of redox state, resulting in higher lipid peroxidation level and lower antioxidant level, while AO treatment group reduced blood glucose by repairing the redox balance. The insulin level has the order of Normal Control (NC)<AO < DM < OS, suggesting oxidative stress promoted insulin secretion in a compensatory mechanism. The Mn-SOD expression in OS groups of pancreas were significantly lower than other groups, while the p53 expression was significantly higher. The mitochondrial ultrastructure of pancreatic β cells were impaired in DM group, and the damage was more severe in OS group, paralleled with significantly reduced secretory granules, both of which were repaired in the AO group. Our results demonstrated that the redox state can affect the blood glucose of diabetic rats, and oxidative stress can aggravate diabetes, while the early antioxidant treatment can alleviate the process of diabetes through reversing the imbalance of redox state and repairing the pancreatic mitochondria. These results suggest that redox balance plays an important role in the treatment of diabetes.
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影响因子:
1.6
作者:
N. Hasan
通讯作者:
N. Hasan
影响因子:
3.8
作者:
K. Sadek;H. Shaheen
通讯作者:
K. Sadek;H. Shaheen
影响因子:
4.2
作者:
R. Uranga;M. V. Mateos;N. Giusto;G. Salvador
通讯作者:
R. Uranga;M. V. Mateos;N. Giusto;G. Salvador
影响因子:
--
作者:
Jayachandran M;Vinayagam R;Ambati RR;Xu B;Chung SSM
通讯作者:
Chung SSM
DOI:
10.1159/000147179
发表时间:
1991
期刊:
Acta anatomica
影响因子:
--
作者:
G. Papaccio;S. Frascatore;V. Esposito;F. Pisanti
通讯作者:
G. Papaccio;S. Frascatore;V. Esposito;F. Pisanti