Indigenous oyster fisheries persisted for millennia and should inform future management.
Indigenous oyster fisheries persisted for millennia and should inform future management.
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土著牡蛎渔业持续了数千年，应告知未来的管理。
DOI：
10.1038/s41467-022-29818-z
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发表时间：
2022-05-03
影响因子：
16.6
通讯作者：
中科院分区：
文献类型：
--
作者：
历史生态学彻底改变了我们对渔业和文化景观的理解，展示了历史数据在评估地球生态系统的过去、现在和未来方面的价值。尽管有几项重要的研究，土著渔业通常比17 - 20世纪世纪资本主义商业渔业受到学者和管理人员的关注较少，这些渔业摧毁了许多关键物种，包括牡蛎。我们调查土著牡蛎收获通过时间在北美和澳大利亚，将这些数据的背景下，海平面的历史和历史渔获量记录。当地的牡蛎渔业遍布整个空间和时间，持续了5000- 10000年或更长时间。牡蛎很可能是管理的，有时是“养殖的”，并融入了更广泛的文化，仪式和社会传统。对牡蛎礁和世界各地其他海洋渔业的有效管理必须以土著历史为中心，并包括土著社区成员，共同制定更具包容性，公正和成功的恢复，收获和管理战略。“在过去的200年里，商业渔业已经大量减少了包括牡蛎在内的关键物种。在这里，作者研究了北美和澳大利亚的土著牡蛎收获如何在10,000年内进行管理，倡导通过以土著人民为中心来有效地管理牡蛎礁。
Historical ecology has revolutionized our understanding of fisheries and cultural landscapes, demonstrating the value of historical data for evaluating the past, present, and future of Earth’s ecosystems. Despite several important studies, Indigenous fisheries generally receive less attention from scholars and managers than the 17th–20th century capitalist commercial fisheries that decimated many keystone species, including oysters. We investigate Indigenous oyster harvest through time in North America and Australia, placing these data in the context of sea level histories and historical catch records. Indigenous oyster fisheries were pervasive across space and through time, persisting for 5000–10,000 years or more. Oysters were likely managed and sometimes “farmed,” and are woven into broader cultural, ritual, and social traditions. Effective stewardship of oyster reefs and other marine fisheries around the world must center Indigenous histories and include Indigenous community members to co-develop more inclusive, just, and successful strategies for restoration, harvest, and management. ‘Commercial fisheries have decimated keystone species, including oysters in the past 200 years. Here, the authors examine how Indigenous oyster harvest in North America and Australia was managed across 10,000 years, advocating for effective future stewardship of oyster reefs by centering Indigenous peoples.’
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DOI：
10.1073/pnas.2023483118
发表时间：
2021-04-27
影响因子：
11.1
作者：
Ellis EC;Gauthier N;Klein Goldewijk K;Bliege Bird R;Boivin N;Díaz S;Fuller DQ;Gill JL;Kaplan JO;Kingston N;Locke H;McMichael CNH;Ranco D;Rick TC;Shaw MR;Stephens L;Svenning JC;Watson JEM
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Watson JEM
影响因子：
3.7
作者：
Dougherty, Amy J.;Thomas, Zoe A.;Turney, Chris
通讯作者：
Turney, Chris
影响因子：
3.7
作者：
Cannarozzi, Nicole R.;Kowalewski, Michal
通讯作者：
Kowalewski, Michal
影响因子：
5.2
作者：
Cook-Patton, Susan C.;Weller, Daniel;Parker, John D.
通讯作者：
Parker, John D.
DOI：
10.1016/j.palaeo.2017.06.013
发表时间：
2017-11-01
影响因子：
3
作者：
Durham, Stephen R.;Gillikin, David P.;Dietl, Gregory P.
通讯作者：
Dietl, Gregory P.