Econometrics Analysis on Fruits' Industries alia Ttade Libeialization

本文对贸易自由化后的日本水果产业进行了计量经济学分析，主要内容包括：对水果生产者和消费者进行问卷调查的L分析;以水果为主要对象的产业相关分析; BI分析。需求平衡分析主要集中在水果。本论文各章的内容如下：第一章：贸易自由化后日本易腐脐橙的品质需求分析--基于Armington模型的分析--第二章：国内外消费者对易腐脐橙品质需求的意识。S.解禁谈判后的苹果：关于安全问题第3章冲绳菠萝生产的经营政策和品种选择活动的评价第4章冲绳鲜菠萝扩大生产的方向：通过对菠萝种植户的问卷调查结果的探讨第5章日中FTA对水果贸易的影响第6章日本的菠萝贸易的发展苹果可追溯性制度的经济学研究--以青森县的三种苹果可追溯性制度为例第七章：欧洲可追溯性协会批准的黄苹果出口促进战略：根据柏林国际水果蔬菜展览会（FRUIT LOGISTICA 2007）的问卷调查结果第一部分（I.）第二、三、四、七章，第二节（二）第五章和第六章以及本文第三部分（III.）本研究的结论是，日本水果产业的消费倾向发生了变化，消费者对安全性的重视程度有所提高。这些趋势在橙子和菠萝贸易自由化和解除苹果贸易禁令后尤其突出。从整体上看，从论文中可以清楚地看出，日本水果产业在供给和需求方面都发生了变化。

This paper pursued econometrics analysis on the fruits industry in Japan after Trade Liberalization, This paper consists of the following pillars: L analysis by questionnaires on fruit producers and consumers; IL Industry-related analysis mainly focusing on fruits; BI. demand-balancing analysis mainly focusing on fruits. The detail of each chapter is as follows.Chapter1: Analysis of Quality Demand in Perishable Navel Oranges Distinguished by Producing Districts after Trade Liberalization in Japan -An Approach Using the Armington Model-Chapter2 : The Consumer Consciousness on Domestic and U. S. Apples after the Negotiation of the Lifting of their Ban : with regards to the safety issuesChapter3: Assessment on management policy and variety-and-selection activities in the product of pineapples in OkinawaChapter4: The direction of expanding production of fresh pineapples in Okinawa: an approach by the result of the questionnaires for pineapple farmersChapter5 : The Influence of the FTA between Japan and China on Fruits TradeChapter6 : An Economic Study on Traceability Systems for Apples : Case Study of Three Traceability Systems for Apples in Aomori PrefectureChapter7 : The Strategy for Promoting the Export of Yellow Apples Approved by EUREPGAP : As a result of the questionnaires at Messe Berlin FRUIT LOGISTICA 2007The first section (I.)is covered in Chapters 2, 3, 4 and 7, the second section (II.) is covered in Chapters 5 and 6, and the third section of the paper (III.) is covered in Chapter 1.This research led to the conclusion that the Japanese fruits industry identified the change in consuming tendencies, such as the stronger priority of safety and security by consumers. These tendencies were in particular emphasized after trade liberalization of oranges and pine-apples and lifting the trade ban on apples. On the whole, it became clear from the paper that the Japanese fruits industry has been changing in both supply and demand.