23759 EIT Food Assessment Services

建立在全面的市场分析和行业咨询的基础上，这项活动使EIT食品评估服务成为欧洲农业食品领域唯一一个通过遵守ISO 17024提供国际认可的专业学习者认证标准的组织。该计划以“企业资讯科技食品能力架构”为基础，并为非学位教育和培训贴上“企业资讯科技标签”，以解决在专业教育方面缺乏泛欧盟认证计划的问题，以刺激和促进本地最佳实践和研究的知识快速相互转移。通过实施由独立专家监督和批准的EIT食品评估服务严格的质量管理体系，对专业教育参与者的学习成果进行认证，将实现整个行业专业验证能力的愿景。这种能力认证将保证每个携带EIT食品证书的参与者满足真正的，部门证明的能力，确保在特定领域的高专业性。认证过程的独立性和质量管理以及行业要求的识别，以满足真正的市场对增强食品系统特定能力、领导力、沟通和创业精神的需求，特别是针对有志于担任最高职位的个人，将通过使用专家小组来保证，即所谓的学习与评估咨询委员会，该委员会来自整个行业，代表行业专家、教育工作者、中小企业、还有研究机构。该咨询委员会将负责EIT食品评估以及相关的EIT食品学习服务。这样一方面保证了培训内容和考试内容符合当前市场需求，另一方面保证了教学与考试之间的联系，同时又不损害认证决策的独立性和公正性。评估和认证？（符合ISO 17024指导方针）附在EIT食品学习服务的专业培训上，为该教育质量提供了一个独立的衡量标准，并为学习者及其公司在其发展中所做的投资提供了一个官方机制，从而使欧洲在职食品专业人员的教育水平更高，从而实现了该行业的转型。

Built upon comprehensive market analysis and industry consultation, this activity establishes the EIT Food Assessment Services is the only organisation in the agrifood sector in Europe which provides an internationally recognised standard in professional learner certification through compliance with ISO 17024. Underpinned by the EIT Food Competency Framework, and carrying the EIT Label for non-degree education and training, it will address the lack of a pan-EU certification scheme for professional education to stimulate and facilitate fast, mutual transfer of knowledge out of local best practice and research. This vision for professionally validated competencies across the sector will be realised by the implementation of EIT Food Assessment Services’ rigorous, quality management system, overseen and approved by independent experts, for the certification of learning achievement of participants of professional education. This certification of competencies will guarantee that every participant carrying a EIT Food Certificate meets a genuine, sector-evidenced competency which ensures high professionality in the particular field. The independence and quality management of the certification processes and identification of sector requirements to meet a genuine market need for enhanced food system specific competencies, leadership, communication, and entrepreneurship aimed specifically at individuals aspiring to the most senior roles, will be guaranteed through the use of an Expert panel, the so called Learning & Assessment Advisory Board, drawn from across the sector, representing industry experts, educators, SMEs, and research institutes. This Advisory Board will be responsible for EIT Food Assessment as well as for the associated EIT Food Learning Services. In this way, it is ensured that the training content and the examination content correspond to current market needs on the one hand, and that the link between the teaching and the examination is present on the other hand, without jeopardizing the independence and impartiality of the certification decision. Assessment and certification?(in line with ISO 17024 guidelines) attached to the professional training of EIT Food Learning Services provides an independent gauge for the quality of that education and an official mechanism for recognition of the investment that learners and their companies have made in their development resulting in a better educated cohort of European in-work food professionals to enable transformation of the sector.