2012 Rhode Island State Health Lab ISO/IEC 17025:2005 Accreditation for State Foo

项目总结/摘要 罗得岛州卫生实验室（SHL）是主要的食品检测实验室 国家食品加工监管计划和参与实验室 粮食紧急反应网络（FERN）。SHL也是 FDA微生物学合作协议计划（MCAP）奖。 SHL寻求加强和标准化其食品检测计划， 通过认可的认证来维持ISO/IEC 17025-005实验室认证 身体在该奖项的支持下，SHL将准备食品检测实验室 认证的人员、设备和质量保证体系。微生物 和化学实验室内的部门，并将得到认可。SHL同意 通过eLEXNET向FDA共享所有测试结果。ISO/IEC 17025认证 的SHL食品检测实验室将有效地帮助国家制造的食品， 监管计划，以实现符合标准10的制造 食品监管计划标准（MFRPS），并提高实验室的能力， 为FDA提供标准化的食品检测

Project Summary/Abstract The Rhode Island State Health Laboratory (SHL) is the primary food testing laboratory for the State Manufactured Food Regulatory Program and a participating laboratory member of the Food Emergency Response Network (FERN). The SHL is also the recipient of an FDA Microbiology Cooperative Agreement Program (MCAP) Award. The SHL seeks to enhance and standardize its food testing program achieving and maintaining ISO/IEC 17025-005 laboratory accreditation by a recognized accreditation body. With the support of this award the SHL will prepare the food testing laboratory staff, equipment, and quality assurance systems for accreditation. Both microbiological and chemistry sections within the laboratory and will be accredited. The SHL agrees to share all testing results to FDA through eLEXNET. ISO/IEC 17025:2005 accreditation of the SHL food testing laboratories will in effect serve to assist state manufactured food regulatory programs in achieving conformance with Standard Ten of the Manufactured Food Regulatory Program Standards (MFRPS) and increase the laboratories' capacity to provide standardized food testing for the FDA.