Kansas Cooperative Agreement to Enhance Produce Safety

生产安全规则项目摘要 拟议活动摘要 为了促进对《生产安全规则》的了解和遵守，教育材料 由FDA提供的产品将提交给受该规则约束的生产商。一种识别相关信息的系统 将制定地点，并检查这些地点的合规性。员工将参加 FDA推荐的所有相关培训和培训员培训课程。 拟采用的目标和方法说明 利用第一年的调查结果，将制定检查计划。检查人员将 接受进行检查的培训，并将与FDA堪萨斯州地区办公室合作 在相关设施进行检查，直到他们有足够的经验进行检查 他们自己的。 广泛的、长期的目标 这项合作协议的长期目标是推进国家一体化食品的努力。 通过规划、建立和加强中国的安全生产计划建立安全体系 堪萨斯州符合FDA生产安全计划。

Produce Safety Rule Project Summary Summary of Proposed Activity In order to promote understanding of and compliance with the Produce Safety Rule, educational materials provided by the FDA will be presented to producers subject to the Rule. A system to identify pertinent locations will be developed and those locations will be checked for compliance. Employees will attend all relevant trainings and train-the-trainer classes recommended by the FDA. Statement of Objectives and Methods to be Employed Using the findings from the surveys from year one, an inspection plan will be developed. Inspectors will be trained to conduct the inspections and will work with the FDA’s Kansas District Office to do joint inspections at the relevant facilities until they are sufficiently experienced to conduct the inspections on their own. Broad, Long Term Goals The long term goal of this cooperative agreement is to advance efforts for a nationally integrated food safety system through the planning, establishment and enhancement of a Produce Safety Program in the state of Kansas in compliance with the FDA Produce Safety Program.