MASPHL-NARMS Cooperative Agreement

PAR-20-124提高和加强抗生素耐药性的NARMS合作协议计划 监察零售食物样本 马萨诸塞州公共卫生实验室 摘要 马萨诸塞州公共卫生实验室（MASPHL）正在向 PAR-20-124 NARMS合作协议方案，以提高和加强 零售食品样本的抗生素耐药性监测， 了解零售肉类中抗生素耐药性病原体的负担 供应MA SPHL致力于从测试中产生最高质量的结果 在实验室进行，并使用ISO 17025标准认可的方法（或 等效），从而保证生成结果的质量。

PAR-20-124 NARMS Cooperative Agreement Program to Enhance and Strengthen Antibiotic Resistance Surveillance in Retail Food Specimens Massachusetts State Public Health Laboratory Abstract The Massachusetts State Public Health Laboratory (MASPHL) is requesting funding from PAR-20-124 NARMS Cooperative Agreement Program to Enhance and Strengthen Antibiotic Resistance Surveillance in Retail Food Specimens in order to contribute to the understanding of the burden of antibiotic resistant pathogens in retail meats in the food supply. MA SPHL is committed to producing the highest quality results from the testing performed at the lab and are using methods accredited to the ISO 17025 standard (or equivalent), thereby assuring of the quality of the results generated.