MASPHL-NARMS Cooperative Agreement

提高和加强抗生素耐药性的PAR-20-124 NARMS合作协议计划 零售食品样本的监测 马萨诸塞州公共卫生实验室 摘要 马萨诸塞州公共卫生实验室(MASPHL)要求从 增强和加强PAR-20-124 NARMS合作协议计划 零售食品中抗生素耐药性监测工作的探讨 对零售肉类中耐药病原体在食品中的负担的了解 供给。MA SPHL致力于从测试中产生最高质量的结果 在实验室中执行，并使用通过ISO 17025标准认证的方法(或 同样)，从而保证了所产生的结果的质量。

PAR-20-124 NARMS Cooperative Agreement Program to Enhance and Strengthen Antibiotic Resistance Surveillance in Retail Food Specimens Massachusetts State Public Health Laboratory Abstract The Massachusetts State Public Health Laboratory (MASPHL) is requesting funding from PAR-20-124 NARMS Cooperative Agreement Program to Enhance and Strengthen Antibiotic Resistance Surveillance in Retail Food Specimens in order to contribute to the understanding of the burden of antibiotic resistant pathogens in retail meats in the food supply. MA SPHL is committed to producing the highest quality results from the testing performed at the lab and are using methods accredited to the ISO 17025 standard (or equivalent), thereby assuring of the quality of the results generated.