Maintaining and Enhancing the MSCLs Scope of ISO/IEC 17025 Accreditation

食品安全现代化法案允许FDA改善食品安全 制度，更好地保护公众。制成品食品监管计划 标准是建立综合食品安全体系的关键组成部分 系统。这些标准为衡量和改进预防工作奠定了基础， 干预和应对行动，以便联邦和州机构能够合作 更有效地减少食源性疾病。在密西西比州，密西西比河 卫生署规管食品的制造、持有及分销 在州内，密西西比州化学实验室作为官方 测试实验室。州和联邦一体化食品必须经过认证 安全系统。因此，我们建议维持和扩大我们的范围 国际标准化组织/国际电工委员会17025：2005年认证，加强我们与农业部的合作， 增加收集和分析样本的数目，以供监察 制造食品监管计划，并简化我们的数据上传到 ELEXNET。

The Food Safety Modernization Act allows the FDA to improve the food safety system and better protect the public. The Manufactured Food Regulatory Program Standards are a key component for the establishment of an integrated food safety system. These standards establish a basis for measuring and improving prevention, intervention, and response actions so federal and state agencies can work together more efficiently to reduce foodborne illness. In Mississippi, the Mississippi Department of Health regulates food products manufactured, held, and distributed within the State and the Mississippi State Chemical Laboratory serves as the official testing laboratory. Accreditation is necessary for a state and federal integrated food safety system. Therefore, we propose to maintain and augment our scope of ISO/IEC 17025:2005 accreditation, strengthen our collaboration with the MSDH, increase the number of samples collected and analyzed for surveillance under the manufactured food regulatory program, and streamline our data upload to eLEXNET.