Functional genomic approaches to duplicate gene evolution
Functional genomic approaches to duplicate gene evolution
批准号:
7665280
负责人:
JIANZHI ZHANG
金额:
$29.94万
依托单位国家:
美国
项目类别:
财政年份:
2003
资助国家:
美国
项目状态:
已结题
起止时间:
2003-01-01 至 2013-02-28
关键词:
AddressBiodiversityBiologicalBiological AssayBiological ModelsBiological ProcessCodeCopy Number PolymorphismCustomDataData SetEvolutionFinancial compensationGene DosageGene DuplicationGene ExpressionGene FamilyGenesGeneticGenomeGenomicsGrantHealthHereditary DiseaseHumanIndividualKluyveromycesLaboratoriesMammalsMeasuresModelingMolecularMusMutationOrganismPancreatic ribonucleasePatternPrevalenceProcessProductionProteinsRelative (related person)RibonucleasesSaccharomyces cerevisiaeSaccharomycetalesSeveritiesSourceTechnologyTestingTimeTwo-Hybrid System TechniquesUncertaintyVariantYeastsbasecostdisorder preventionduplicate genesexperiencefitnessfunctional genomicsgene functiongenome-widehuman datahuman diseaseimprovedinnovationinsightnovelparalogous geneprotein functionprotein protein interactionpublic health relevanceresearch studysample fixationtheorieswasting
中文摘要
描述(申请人提供):我的实验室的长期目标是了解具有新功能的新基因是如何产生的,以及这些分子创新如何对生物体的生存、适应和进化做出贡献。基因复制被广泛认为是新基因的主要来源,但重复基因功能分化的一般模式和机制尚不清楚。利用高通量基因组技术和前所未有的大量功能基因组数据,我们提出了复制基因进化的实验和计算功能基因组方法,有四个具体目标。首先,利用蛋白质-蛋白质相互作用(PPI)作为蛋白质功能的衡量指标,我们计划研究芽生酵母酿酒酵母与其亲缘关系的沃尔蒂克鲁维酵母之间重复和非复制基因的蛋白质功能变化率。酿酒酵母谱系在从K.waltii分离后不久经历了一次全基因组复制(WGD),并保留了约450对WGD重复。来自酿酒酵母的PPI信息是公开的,而K.waltii中相应的PPI将进行实验测试。其次,我们建议制作定制的基因表达微阵列,并将其与酿酒酵母的全基因组基因表达模式进行比较,以研究未复制和复制基因的表达模式在进化过程中的变化。还将对公开可获得的人和鼠的高质量微阵列数据进行类似的分析。第三,关于个体生物体中的基因复制是通过提供额外的蛋白质产品而立即导致健康增加,还是通过浪费能量制造不需要的额外产品而立即造成健康损失,或者没有健康变化,存在着相互矛盾的假说。利用公开可用的酵母和哺乳动物的功能基因组数据,我们将通过计算来检验这些假设。然后,我们将使用酵母中不需要的外来蛋白质,在不同水平上实验测量蛋白质生产的适宜成本。第四,关于基因是否能在功能上补偿其复制副本的丢失,这一点存在争议。我们建议通过酵母实验对这一补偿假设进行关键检验,在该实验中,我们测量了用其平行对数的编码区替换基因的编码区所引起的适应度变化。完全的蛋白质补偿预示着不会改变体能,而缺乏补偿则会导致体能下降。总之,这些研究有望显著提高我们对重复基因进化模式和机制的理解。
公共卫生相关性:我们的项目将增加对基因进化机制的理解,并有助于许多关于新生物功能如何产生的研究。我们的研究与人类健康相关,因为许多由基因复制产生的基因拷贝数变异与人类疾病有关。此外,重复基因之间不同的功能关系(例如,完全冗余、部分重叠或明显不同)将预测突变对遗传病的可能性和严重性的不同后果。对这些关系的清楚理解有助于阐明人类疾病的确切分子基础,这是治疗和预防这些疾病的必要步骤。
英文摘要
DESCRIPTION (provided by applicant): The long-term objective of my laboratory is to understand how new genes with novel functions originate and how these molecular innovations contribute to the survival, adaptation, and evolution of organisms. Gene duplication is wildly regarded as the primary source of new genes, but the general patterns and mechanisms of functional divergence of duplicate genes are not well understood. Taking advantage of high-throughput genomic technologies and unprecedented amount of functional genomic data, we propose experimental and computational functional genomic approaches to duplicate gene evolution, with four specific aims. First, using protein-protein interaction (PPI) as a measure of protein function, we plan to study the rate of protein functional change in duplicated and unduplicated genes between the budding yeast Saccharomyces cerevisiae and its relative Kluyveromyces waltii. The S. cerevisiae lineage experienced a whole-genome duplication (WGD) shortly after its separation from K. waltii and has retained ~450 pairs of WGD-duplicates. PPI information from S. cerevisiae is publicly available, while the corresponding PPIs in K. waltii will be experimentally tested. Second, we propose to make custom gene expression microarrays of K. waltii and compare its genome- wide gene expression pattern with that of S. cerevisiae to study how expression patterns of unduplicated and duplicated genes change in evolution. A similar analysis will also be conducted on the publicly available high-quality microarray data of the human and mouse. Third, competing hypotheses exist on whether gene duplication in an individual organism causes an immediate fitness gain by providing extra protein products, an immediate fitness loss by wasting energy for making extra products that are not needed, or no fitness change. Using publicly available functional genomic data of yeast and mammals, we will examine these hypotheses computationally. We will then experimentally measure in yeast the fitness cost of protein production at various levels, using foreign proteins that are not needed in yeast. Fourth, it is controversial as whether a gene can functionally compensate the loss of its duplicate copy. We propose a critical examination of this compensation hypothesis by a yeast experiment in which we measure the fitness change caused by replacing the coding region of a gene with that of its paralog. Complete protein compensation predicts no fitness change whereas an absence of compensation leads to fitness reduction. Together, these studies are expected to improve significantly our understanding of the patterns and mechanisms of duplicate gene evolution.
PUBLIC HEALTH RELEVANCE: Our projects will increase understanding of mechanisms of gene evolution and aid many studies of how new biological functions arise. Our study is of human health relevance, because many gene copy number variations, generated by gene duplication, are involved in human diseases. Furthermore, different functional relationships among duplicate genes (e.g., completely redundant, partially overlapping, or distinctly different) would predict different consequences of mutations to the likelihood and severity of genetic diseases. A clear understanding of these relationships helps clarify the exact molecular basis of human diseases, a necessary step in the treatment and prevention of these diseases.
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会议论文
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海外基金