Stereoselective oxidative glycosylation of anomeric nucleophiles with alcohols and carboxylic acids.
Stereoselective oxidative glycosylation of anomeric nucleophiles with alcohols and carboxylic acids.
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DOI:
10.1038/s41467-018-06016-4
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发表时间:
2018-09-07
影响因子:
16.6
通讯作者:
Walczak MA
中科院分区:
文献类型:
--
作者:
Yang T;Zhu F;Walczak MA
Oligosaccharides, one of the most abundant biopolymers, are involved in numerous biological processes. Although many efforts have been put in preparative carbohydrate chemistry, achieving optimal anomeric and regioselectivities remains challenging. Herein we describe an oxidative glycosylation method between anomeric stannanes and oxygen nucleophiles resulting in the formation of a C−O bond with consistently high anomeric control for glycosyl donors bearing a free C2-hydroxyl group. These reactions are promoted by hypervalent iodine reagents with catalytic or stoichiometric amounts of Cu or Zn salts. The generality of this transformation is demonstrated in 42 examples. Mechanistic studies indicate that the oxidative glycosylation is initiated by the hydroxyl-guided delivery of the hypervalent iodine and tosylate into the anomeric position, and results in excellent 1,2-trans selectivity. The unique mechanistic paradigm, high selectivities, and mild reaction conditions make this method suitable for the synthesis of oligosaccharides and for integration with other methodologies such as automated synthesis. Glycosylation of partially protected sugars is usually limited by suboptimal regio- and stereo-selectivities. Here, the authors show a general oxidative glycosylation between anomeric stannanes with a nonprotected hydroxyl group and oxygen nucleophiles, additionally providing mechanistic insights into the origin of selectivity.
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影响因子:
16.6
作者:
Le Mai Hoang K;He JX;Báti G;Chan-Park MB;Liu XW
通讯作者:
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影响因子:
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作者:
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影响因子:
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影响因子:
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通讯作者:
DANISHEFSKY, SJ
影响因子:
5.2
作者:
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通讯作者:
Gin, DY