Bidirectional associations between maternal controlling feeding and food responsiveness during infancy.
Bidirectional associations between maternal controlling feeding and food responsiveness during infancy.
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DOI：
10.3389/fpubh.2022.975067
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发表时间：
2022
影响因子：
5.2
通讯作者：
Leerkes, Esther M.
中科院分区：
文献类型：
--
作者：
Eagleton, Sally G.;Shriver, Lenka H.;Buehler, Cheryl;Wideman, Laurie;Leerkes, Esther M.
父母控制的喂养方式和做法与儿童肥胖相关的更大的接近食物的食欲行为（即食物反应性）有关。最近的纵向研究表明，这种关系可能是相互的，即控制喂养可以预测儿童的食欲，反之亦然。然而，迄今为止，还没有研究考虑婴儿期的这些关联。目前的研究调查了控制喂养（限制、压力和食物安抚）与婴儿食物反应之间的前瞻性双向关联。母亲 (N = 176) 报告了她们在婴儿 2、6 和 14 个月时的控制喂养情况和婴儿的食物反应。使用三波交叉滞后面板模型来测试较早时间点控制喂养对较晚时间点婴儿食物反应的影响，反之亦然。母亲控制喂养和婴儿食物反应在整个婴儿期表现出中等稳定性。去除协变量后，我们观察到父母驱动的压力喂养方式和舒缓婴儿食物反应的食物之间的前瞻性关系。完成任务的压力是 2 至 6 个月内食物反应性增加的显着预测因子 (p = 0.004)，而谷物的压力是 6 至 14 个月内食物反应性增加的显着预测因子 (p = 0.02)。在 2 至 6 个月（p = 0.07）和 6 至 14 个月（p = 0.06）期间，更多地使用情境食物来舒缓情绪与较高的食物反应性略有相关。未观察到限制性喂养方式与婴儿食物反应之间的前瞻性关联。研究结果表明，对喂养方式和食物施加压力以舒缓情绪是潜在的早期生命干预目标，以防止婴儿期食物反应性的增加。需要对幼儿和学龄前儿童进行纵向研究和随访，以了解这些关联如何随着时间的推移而展开，以及随着儿童年龄的增长，儿童驱动的食物反应影响是否变得明显。
Parental controlling feeding styles and practices have been associated with greater food-approaching appetitive behaviors (i.e., food responsiveness) linked to childhood obesity. Recent longitudinal research suggests that this relationship may be reciprocal such that controlling feeding predicts child appetite and vice versa. However, to date no studies have considered these associations during infancy. The current study investigates prospective bidirectional associations between controlling feeding (restriction, pressure, and food to soothe) and infant food responsiveness. Mothers (N = 176) reported their controlling feeding and their infant's food responsiveness at infant age 2, 6, and 14 months. A 3-wave cross-lagged panel model was used to test the effect of controlling feeding at an earlier time point on infant food responsiveness at a later time point, and vice versa. Maternal controlling feeding and infant food responsiveness showed moderate stability across infancy. Net of covariates, we observed parent-driven prospective relations between pressuring feeding styles and food to soothe with infant food responsiveness. Pressuring to finish was a significant predictor of increases in food responsiveness from 2 to 6 months (p = 0.004) and pressuring with cereal was a significant predictor of increases in food responsiveness from 6 to 14 months (p = 0.02). Greater use of situational food to soothe was marginally associated with higher food responsiveness from 2 to 6 months (p = 0.07) and 6 to 14 months (p = 0.06). Prospective associations between restrictive feeding styles and infant food responsiveness were not observed. Findings point to pressuring feeding styles and food to soothe as potential early life intervention targets to prevent increases in food responsiveness in infancy. Longitudinal research with follow-up in the toddler and preschool years are needed to understand how these associations unfold over time and whether child-driven effects of food responsiveness become apparent as children get older.
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影响因子：
4.7
作者：
Ashcroft, J.;Semmler, C.;Wardle, J.
通讯作者：
Wardle, J.
影响因子：
5.1
作者：
Berge, Jerica M.;Miller, Jonathan;French, Simone A.
通讯作者：
French, Simone A.
影响因子：
5.4
作者：
Mallan, Kimberley M.;Sullivan, Serena E.;Daniels, Lynne A.
通讯作者：
Daniels, Lynne A.
影响因子：
7.1
作者：
Llewellyn, Clare H.;van Jaarsveld, Cornelia H. M.;Wardle, Jane
通讯作者：
Wardle, Jane
DOI：
10.1186/s12966-018-0644-x
发表时间：
2018-01-11
期刊：
The international journal of behavioral nutrition and physical activity
影响因子：
--
作者：
Jansen E;Williams KE;Mallan KM;Nicholson JM;Daniels LA
通讯作者：
Daniels LA