Characterization of sphingosine-1-phosphate lyase activity by electrospray ionization-liquid chromatography/tandem mass spectrometry quantitation of (2E)-hexadecenal.
Characterization of sphingosine-1-phosphate lyase activity by electrospray ionization-liquid chromatography/tandem mass spectrometry quantitation of (2E)-hexadecenal.
复制标题
DOI:
10.1016/j.ab.2010.08.026
复制
发表时间:
2011-01-01
影响因子:
2.9
通讯作者:
Natarajan V
中科院分区:
文献类型:
--
作者:
Berdyshev EV;Goya J;Gorshkova I;Prestwich GD;Byun HS;Bittman R;Natarajan V
Sphingosine-1-phosphate (S1P) is a sphingolipid signaling molecule crucial for cell survival and proliferation. S1P-mediated signaling is largely controlled through its biosynthesis and degradation, and S1P lyase (S1PL) is the only known enzyme, which irreversibly degrades sphingoid base-1-phosphates to phosphoethanolamine and the corresponding fatty aldehydes. S1PL-mediated degradation of S1P results in the formation of (2E)-hexadecenal, while hexadecanal is the product of dihydrosphingosine-1-phosphate (DHS1P) degradation. Fatty aldehydes can undergo biotransformation to fatty acids and/or alcohols, which makes them elusive and renders the task of fatty aldehyde quantitation challenging. We have developed a simple, highly sensitive, and high-throughput protocol for (2E)-hexadecenal quantitation as a semicarbazone derivative by liquid chromatography-electrospray ionization-tandem mass spectrometry. The approach was applied to determining S1PL activity in vitro, with the ability to use as low as 0.25 µg microsomal protein per assay. The method is also applicable to the use of total tissue homogenate as the source of S1PL. A correction for (2E)-hexadecenal disappearance due to its biotransformation during enzymatic reaction is required, especially at higher protein concentrations. The method was applied to confirm FTY720 as the inhibitor of S1PL with the IC50 of 52.4 µM.
登录
查看更多内容
影响因子:
3.9
作者:
Leong, Weng In;Saba, Julie D.
通讯作者:
Saba, Julie D.
影响因子:
6.5
作者:
Bandhuvula, Padmavathi;Fyrst, Henrik;Saba, Julie D.
通讯作者:
Saba, Julie D.
影响因子:
1.2
作者:
Stokol, T;Erb, H
通讯作者:
Erb, H
DOI:
10.1016/j.bbrc.2009.01.106
发表时间:
2009-03-06
影响因子:
3.1
作者:
Bandhuvula, Padmavathi;Li, Zaiguo;Bittman, Robert;Saba, Julie D.
通讯作者:
Saba, Julie D.
DOI:
10.1016/j.advenzreg.2009.10.024
发表时间:
2010
期刊:
Advances in enzyme regulation
影响因子:
--
作者:
Serra, Montserrat;Saba, Julie D.
通讯作者:
Saba, Julie D.