Thermography for disease detection in livestock: A scoping review.
Thermography for disease detection in livestock: A scoping review.
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DOI：
10.3389/fvets.2022.965622
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发表时间：
2022
影响因子：
3.2
通讯作者：
中科院分区：
文献类型：
--
作者：
红外热像仪（IRT）为牲畜疾病检测提供了潜在的机会。尽管在这一领域进行了大量研究，但在动物疾病检测研究中没有管理IRT参数的通用标准或协议。在这篇综述中，我们研究了对该工具的发展至关重要的参数，并根据文献发现和美国热学学会的兽医热成像指南提出了使用建议。我们分析了109篇与牲畜疾病相关的IRT使用相关的文章，并从这些文章中确定了准确IRT的参数，并将其分类为与摄像机、动物或环境相关的类别，以评估每篇文章在报告参数方面的做法。本综述显示了同行评议文章在实践中的不一致性，并揭示了一些重要参数完全未被报道，而其他参数在文献中被错误捕获和/或代表性不足。此外，我们的综述强调缺乏对多个物种的活体动物的测量发射率值。我们提出了在未来实验中应该使用和报告的参数标准指南，并讨论了在牲畜中使用IRT进行疾病检测的潜在机遇和挑战。
Infra-red thermography (IRT) offers potential opportunities as a tool for disease detection in livestock. Despite considerable research in this area, there are no common standards or protocols for managing IRT parameters in animal disease detection research. In this review, we investigate parameters that are essential to the progression of this tool and make recommendations for their use based on the literature found and the veterinary thermography guidelines from the American Academy of Thermology. We analyzed a defined set of 109 articles concerned with the use of IRT in livestock related to disease and from these articles, parameters for accurate IRT were identified and sorted into the fields of camera-, animal- or environment-related categories to assess the practices of each article in reporting parameters. This review demonstrates the inconsistencies in practice across peer-reviewed articles and reveals that some important parameters are completely unreported while others are incorrectly captured and/or under-represented in the literature. Further to this, our review highlights the lack of measured emissivity values for live animals in multiple species. We present guidelines for the standards of parameters that should be used and reported in future experiments and discuss potential opportunities and challenges associated with using IRT for disease detection in livestock.
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影响因子：
2.2
作者：
Alsaaod, M.;Syring, C.;Steiner, A.
通讯作者：
Steiner, A.
影响因子：
3.3
作者：
Cadaret, Caitlin N.;Abebe, Marytza D.;Yates, Dustin T.
通讯作者：
Yates, Dustin T.
影响因子：
1.8
作者：
Alejandro, M.;Romero, G.;Diaz, J. R.
通讯作者：
Diaz, J. R.
影响因子：
2.4
作者：
Bell, D. J.;Macrae, A. I.;Haskell, M. J.
通讯作者：
Haskell, M. J.
影响因子：
0.7
作者：
Bobic, Tina;Mijic, Pero;Gregic, Maja
通讯作者：
Gregic, Maja