Multi-omics analyses of red blood cell reveal antioxidation mechanisms associated with hemolytic toxicity of gossypol.
Multi-omics analyses of red blood cell reveal antioxidation mechanisms associated with hemolytic toxicity of gossypol.
复制标题
红细胞的多组学分析揭示了与棉酚溶血毒性相关的抗氧化机制
DOI:
10.18632/oncotarget.21779
复制
发表时间:
2017-11-28
期刊:
影响因子:
--
通讯作者:
Zhang J
中科院分区:
文献类型:
--
作者:
Tang C;Meng Q;Zhang K;Zhan T;Zhao Q;Zhang S;Zhang J
Gossypol is an antiproliferative drug with limited use due to its hemolytic toxicity. In this study, accelerated hemolysis was observed in the cows treated with gossypol. Comparative metabolomics were used to gain responsive pathways in the red blood cell (RBC) to the treatment, which were crossly validated by parallel iTRAQ-based proteomic analysis and enzyme activity assay. We found that gossypol treatment appeared to considerably activate pentose phosphate pathway (PPP) with an increased key product of ribose-5-phosphate and the increased abundance and activity of several key enzymes such as 6-phosphogluconate dehydrogenase, flavin reductase, and ribose-phosphate pyrophesphokinase. Meanwhile, a decreased glycolysis metabolism was observed, as many input metabolites of glycolysis were reduced in the gossypol group, whereas its distal metabolites were unchanged, along with decreased abundance of triosephosphate isomerase and increased abundance of enzymes catalyzing several distal glycolytic steps. Oxidative reduction pathways were also remarkably affected as we found a decreased substrate of flavin reductase, glutathione disulfide, increased glutathione reductase activity, and increased abundance and activity of glutathione S-transferase with the increase of its catalytic product, cysteine. Our results demonstrated that glycolysis, PPP, and oxidative reduction pathways of RBC were all involved in RBC’s response to the hemolytic toxicity of gossypol.
登录
查看更多内容
影响因子:
4.3
作者:
El-Sharaky, A. S.;Wahby, M. M.;El-Shahawy, I. N.
通讯作者:
El-Shahawy, I. N.
影响因子:
3.5
作者:
Mena, H;Santos, JEP;Calhoun, MC
通讯作者:
Calhoun, MC
影响因子:
2.9
作者:
PERCY, AK;SCHMELL, E;LENNARZ, WJ
通讯作者:
LENNARZ, WJ
影响因子:
2
作者:
SMITH, FH;CLAWSON, AJ
通讯作者:
CLAWSON, AJ
影响因子:
6.1
作者:
Gao, Minghui;Cheung, K. L.;Kong, S. K.
通讯作者:
Kong, S. K.