Fusarium Toxins in Cereals: Occurrence, Legislation, Factors Promoting the Appearance and Their Management.
Fusarium Toxins in Cereals: Occurrence, Legislation, Factors Promoting the Appearance and Their Management.
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DOI：
10.3390/molecules21050627
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发表时间：
2016-05-13
期刊：
影响因子：
--
通讯作者：
Causin R
中科院分区：
文献类型：
--
作者：
Ferrigo D;Raiola A;Causin R
小颗粒谷物和玉米的镰刀菌病害在世界范围内造成显著的产量损失。镰刀菌感染导致谷物产量降低和霉菌毒素污染，其中一些对人类和动物健康有显著影响。各国都制定了最高限量法规，以保护消费者免受这些真菌毒素的有害影响。镰刀菌病和真菌毒素的发生涉及到几个因素，其中环境因素和农艺措施已被证明深刻影响真菌毒素污染的领域。在本综述中，将特别强调如何环境条件和作物的压力因素可以影响镰刀菌感染和真菌毒素的生产，目的是提供有用的知识，制定战略，以防止真菌毒素在谷物中的积累。
Fusarium diseases of small grain cereals and maize cause significant yield losses worldwide. Fusarium infections result in reduced grain yield and contamination with mycotoxins, some of which have a notable impact on human and animal health. Regulations on maximum limits have been established in various countries to protect consumers from the harmful effects of these mycotoxins. Several factors are involved in Fusarium disease and mycotoxin occurrence and among them environmental factors and the agronomic practices have been shown to deeply affect mycotoxin contamination in the field. In the present review particular emphasis will be placed on how environmental conditions and stress factors for the crops can affect Fusarium infection and mycotoxin production, with the aim to provide useful knowledge to develop strategies to prevent mycotoxin accumulation in cereals.
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影响因子：
2
作者：
Arino, A.;Herrera, M.;Herrera, A.
通讯作者：
Herrera, A.
影响因子：
6.1
作者：
Alassane-Kpembi, Imourana;Puel, Olivier;Oswald, Isabelle P.
通讯作者：
Oswald, Isabelle P.
影响因子：
2.8
作者：
Abbas, Hamed K.;Yoshizawa, Takumi;Shier, W. Thomas
通讯作者：
Shier, W. Thomas
影响因子：
4.2
作者：
Audenaert K;Callewaert E;Höfte M;De Saeger S;Haesaert G
通讯作者：
Haesaert G
影响因子：
4.5
作者：
Abbas, Hamed K.;Zablotowicz, Robert M.;Bruns, H. Arnold
通讯作者：
Bruns, H. Arnold