The NAC side of the fruit: tuning of fruit development and maturation.
The NAC side of the fruit: tuning of fruit development and maturation.
复制标题
果实的NAC方面：果实发育和成熟的调整。
DOI：
10.1186/s12870-021-03029-y
复制
发表时间：
2021-05-27
影响因子：
5.3
通讯作者：
Masiero S
中科院分区：
文献类型：
--
作者：
Forlani S;Mizzotti C;Masiero S
花朵受精产生的果实和种子代表了被子植物令人难以置信的进化优势，并已成为我们食物供应的关键要素。已经进行了许多研究来揭示果实如何成熟，同时保护正在生长的种子并确保其传播。结果，在模型植物和作物植物中分离出了几种参与果实成熟和衰老的转录因子。这些调节剂调节果实成熟过程中发生的多种细胞过程，例如叶绿素分解、组织软化、碳水化合物和色素积累。已知转录因子 NAC 超家族参与水果发育和成熟的几乎所有这些方面。在这篇综述中，我们总结了有关 NAC 调节模型物种（拟南芥和番茄）和商业作物（稻、苹果、草莓属、柑橘和芭蕉）果实成熟的最新知识。在线版本包含可在 10.1186/s12870-021-03029-y 获取的补充材料。
Fruits and seeds resulting from fertilization of flowers, represent an incredible evolutionary advantage in angiosperms and have seen them become a critical element in our food supply. Many studies have been conducted to reveal how fruit matures while protecting growing seeds and ensuring their dispersal. As result, several transcription factors involved in fruit maturation and senescence have been isolated both in model and crop plants. These regulators modulate several cellular processes that occur during fruit ripening such as chlorophyll breakdown, tissue softening, carbohydrates and pigments accumulation. The NAC superfamily of transcription factors is known to be involved in almost all these aspects of fruit development and maturation. In this review, we summarise the current knowledge regarding NACs that modulate fruit ripening in model species (Arabidopsis thaliana and Solanum lycopersicum) and in crops of commercial interest (Oryza sativa, Malus domestica, Fragaria genus, Citrus sinensis and Musa acuminata). The online version contains supplementary material available at 10.1186/s12870-021-03029-y.
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影响因子：
2
作者：
Casals, J.;Pascual, L.;Nuez, F.
通讯作者：
Nuez, F.
影响因子：
6.9
作者：
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通讯作者：
Grierson, D
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7.7
作者：
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通讯作者：
Lo Leggio, L
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作者：
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通讯作者：
Ito, Yasuhiro
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影响因子：
2.1
作者：
Fan, Jing;Gao, Xue;Li, Zheng-Guo
通讯作者：
Li, Zheng-Guo