Potentiation of 17β-estradiol synthesis in the brain and elongation of seizure latency through dietary supplementation with docosahexaenoic acid.
Potentiation of 17β-estradiol synthesis in the brain and elongation of seizure latency through dietary supplementation with docosahexaenoic acid.
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DOI:
10.1038/s41598-017-06630-0
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发表时间:
2017-07-24
影响因子:
4.6
通讯作者:
Yamazaki T
中科院分区:
文献类型:
--
作者:
Ishihara Y;Itoh K;Tanaka M;Tsuji M;Kawamoto T;Kawato S;Vogel CFA;Yamazaki T
Several studies have shown that docosahexaenoic acid (DHA) attenuates epileptic seizures; however, the molecular mechanism by which it achieves this effect is still largely unknown. DHA stimulates the retinoid X receptor, which reportedly regulates the expression of cytochrome P450 aromatase (P450arom). This study aimed to clarify how DHA suppresses seizures, focusing on the regulation of 17β-estradiol synthesis in the brain. Dietary supplementation with DHA increased not only the expression of P450arom, but also 17β-estradiol in the cerebral cortex. While DHA did not affect the duration or scores of the seizures induced by pentylenetetrazole, DHA significantly prolonged the seizure latency. A P450arom inhibitor, letrozole, reduced 17β-estradiol levels and completely suppressed the elongation of seizure latency elicited by DHA. These results suggest that DHA delays the onset of seizures by promoting the synthesis of 17β-estradiol in the brain. DHA upregulated the expression of anti-oxidative enzymes in the cerebral cortex. The oxidation in the cerebral cortex induced by pentylenetetrazole was significantly attenuated by DHA, and letrozole completely inhibited this suppressive action. Thus, the anti-oxidative effects of 17β-estradiol may be involved in the prevention of seizures mediated by DHA. This study revealed that 17β-estradiol in the brain mediated the physiological actions of DHA.
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影响因子:
--
作者:
Ishihara Y;Takemoto T;Ishida A;Yamazaki T
通讯作者:
Yamazaki T
DOI:
10.1016/j.jsbmb.2014.10.002
发表时间:
2015-01-01
影响因子:
4.1
作者:
Ishihara, Yasuhiro;Itoh, Kouichi;Yamazaki, Takeshi
通讯作者:
Yamazaki, Takeshi
影响因子:
5.3
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Hoffman, GE;Moore, N;Murphy, AZ
通讯作者:
Murphy, AZ
DOI:
10.1016/j.jsbmb.2005.02.016
发表时间:
2005-06-01
影响因子:
4.1
作者:
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通讯作者:
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影响因子:
56.9
作者:
de Urquiza, AM;Liu, SY;Perlmann, T
通讯作者:
Perlmann, T