RiceXPro version 3.0: expanding the informatics resource for rice transcriptome.
RiceXPro version 3.0: expanding the informatics resource for rice transcriptome.
复制标题
DOI:
10.1093/nar/gks1125
复制
发表时间:
2013-01
影响因子:
14.9
通讯作者:
Nagamura Y
中科院分区:
文献类型:
--
作者:
Sato Y;Takehisa H;Kamatsuki K;Minami H;Namiki N;Ikawa H;Ohyanagi H;Sugimoto K;Antonio BA;Nagamura Y
A wide range of resources on gene expression profiling enhance various strategies in plant molecular biology particularly in characterization of gene function. We have updated our gene expression profile database, RiceXPro (http://ricexpro.dna.affrc.go.jp/), to provide more comprehensive information on the transcriptome of rice encompassing the entire growth cycle and various experimental conditions. The gene expression profiles are currently grouped into three categories, namely, ‘field/development’ with 572 data corresponding to 12 data sets, ‘plant hormone’ with 143 data corresponding to 13 data sets and ‘cell- and tissue-type’ comprising of 38 microarray data. In addition to the interface for retrieving expression information of a gene/genes in each data set, we have incorporated an interface for a global approach in searching an overall view of the gene expression profiles from multiple data sets within each category. Furthermore, we have also added a BLAST search function that enables users to explore expression profile of a gene/genes with similarity to a query sequence. Therefore, the updated version of RiceXPro can be used more efficiently to survey the gene expression signature of rice in sufficient depth and may also provide clues on gene function of other cereal crops.
登录
查看更多内容
影响因子:
4.9
作者:
Nagamura Y;Antonio BA;Sato Y;Miyao A;Namiki N;Yonemaru J;Minami H;Kamatsuki K;Shimura K;Shimizu Y;Hirochika H
通讯作者:
Hirochika H
影响因子:
14.9
作者:
Dash S;Van Hemert J;Hong L;Wise RP;Dickerson JA
通讯作者:
Dickerson JA
影响因子:
64.8
作者:
Matsumoto, T;Wu, JZ;Sugiura, M
通讯作者:
Sugiura, M
影响因子:
2
作者:
Ikeo, K;Ishi-i, J;Tateno, Y
通讯作者:
Tateno, Y
影响因子:
7.2
作者:
Jeong, DH;An, S;An, G
通讯作者:
An, G