Increased bisecting N-acetylglucosamine and decreased branched chain glycans of N-linked glycoproteins in expressed prostatic secretions associated with prostate cancer progression.
Increased bisecting N-acetylglucosamine and decreased branched chain glycans of N-linked glycoproteins in expressed prostatic secretions associated with prostate cancer progression.
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DOI:
10.1002/prca.201200134
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发表时间:
2013-10
期刊:
影响因子:
--
通讯作者:
Drake RR
中科院分区:
文献类型:
--
作者:
Nyalwidhe JO;Betesh LR;Powers TW;Jones EE;White KY;Burch TC;Brooks J;Watson MT;Lance RS;Troyer DA;Semmes OJ;Mehta A;Drake RR
Using prostatic fluids rich in glycoproteins like prostate specific antigen (PSA) and prostatic acid phosphatase (PAP) , the goal of this study was to identify the structural types and relative abundance of glycans associated with prostate cancer status for subsequent use in emerging mass spectrometry-based glycopeptide analysis platforms. A series of pooled samples of expressed prostatic secretions (EPS) and exosomes reflecting different stages of prostate cancer disease were used for N-linked glycan profiling by three complementary methods, MALDI-TOF profiling, normal-phase HPLC separation, and triple quadropole MS analysis of PAP glycopeptides. Glycan profiling of N-linked glycans from different EPS fluids indicated a global decrease in larger branched tri- and tetra-antennary glycans. Differential exoglycosidase treatments indicated a substantial increase in bisecting N-acetylglucosamines correlated with disease severity. A triple quadrupole MS analysis of the N-linked glycopeptides sites from PAP in aggressive prostate cancer pools was done to cross-reference with the glycan profiling data. Changes in glycosylation as detected in EPS fluids reflect the clinical status of prostate cancer. Defining these molecular signatures at the glycopeptide level in individual samples could improve current approaches of diagnosis and prognosis.
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影响因子:
3.3
作者:
Drake, Richard R.;White, Krista Y.;Fuller, Thomas W.;Igwe, Elena;Clements, Mary Ann;Nyalwidhe, Julius O.;Given, Robert W.;Lance, Raymond S.;Semmes, O. John
通讯作者:
Semmes, O. John
影响因子:
7.4
作者:
Marleau AM;Chen CS;Joyce JA;Tullis RH
通讯作者:
Tullis RH
影响因子:
2.6
作者:
Iczkowski, Kenneth A;Lucia, M Scott
通讯作者:
Lucia, M Scott
影响因子:
3.9
作者:
Arienti, G;Carlini, E;Palmerini, CA
通讯作者:
Palmerini, CA
影响因子:
19.6
作者:
Alvarez, M. Lucrecia;Khosroheidari, Mahdieh;DiStefano, Johanna K.
通讯作者:
DiStefano, Johanna K.