Salivary Microbiome Diversity in Caries-Free and Caries-Affected Children.
Salivary Microbiome Diversity in Caries-Free and Caries-Affected Children.
复制标题
无龋齿和受龋齿影响的儿童的唾液微生物组多样性。
DOI:
10.3390/ijms17121978
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发表时间:
2016-11-25
影响因子:
5.6
通讯作者:
Lo EC
中科院分区:
文献类型:
--
作者:
Jiang S;Gao X;Jin L;Lo EC
Dental caries (tooth decay) is an infectious disease. Its etiology is not fully understood from the microbiological perspective. This study characterizes the diversity of microbial flora in the saliva of children with and without dental caries. Children (3–4 years old) with caries (n = 20) and without caries (n = 20) were recruited. Unstimulated saliva (2 mL) was collected from each child and the total microbial genomic DNA was extracted. DNA amplicons of the V3-V4 hypervariable region of the bacterial 16S rRNA gene were generated and subjected to Illumina Miseq sequencing. A total of 17 phyla, 26 classes, 40 orders, 80 families, 151 genera, and 310 bacterial species were represented in the saliva samples. There was no significant difference in the microbiome diversity between caries-affected and caries-free children (p > 0.05). The relative abundance of several species (Rothia dentocariosa, Actinomyces graevenitzii, Veillonella sp. oral taxon 780, Prevotella salivae, and Streptococcus mutans) was higher in the caries-affected group than in the caries-free group (p < 0.05). Fusobacterium periodonticum and Leptotrichia sp. oral clone FP036 were more abundant in caries-free children than in caries-affected children (p < 0.05). The salivary microbiome profiles of caries-free and caries-affected children were similar. Salivary counts of certain bacteria such as R. dentocariosa and F. periodonticum may be useful for screening/assessing children’s risk of developing caries.
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影响因子:
15.5
作者:
Fadrosh DW;Ma B;Gajer P;Sengamalay N;Ott S;Brotman RM;Ravel J
通讯作者:
Ravel J
影响因子:
3.6
作者:
Ling, Zongxin;Kong, Jianming;Xiang, Charlie
通讯作者:
Xiang, Charlie
影响因子:
4.2
作者:
Raja, M.;Hannan, A.;Ali, K.
通讯作者:
Ali, K.
影响因子:
9.4
作者:
Tanner, A. C. R.;Mathney, J. M. J.;Dewhirst, F. E.
通讯作者:
Dewhirst, F. E.
DOI:
10.1099/ijs.0.02876-0
发表时间:
2004-05-01
影响因子:
2.8
作者:
Sakamoto, M;Suzuki, M;Benno, Y
通讯作者:
Benno, Y