Gene targeting using the Agrobacterium tumefaciens-mediated CRISPR-Cas system in rice.

Gene targeting using the Agrobacterium tumefaciens-mediated CRISPR-Cas system in rice.
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在水稻中使用根癌农杆菌介导的 CRISPR-Cas 系统进行基因打靶。

DOI:
10.1186/s12284-014-0005-6
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发表时间:
2014
期刊:
Rice (New York, N.Y.)
影响因子:
--
通讯作者:
Yang J
Yang J
中科院分区:
其他
文献类型:
--
作者:
Xu R;Li H;Qin R;Wang L;Li L;Wei P;Yang J

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II型簇状、规则间隔、短回文重复序列(CRISPR)/CRISPR相关蛋白9(Cas9)系统是一种新的位点特异性基因组修饰的分子工具。CRISPR-CAS9系统是最近通过瞬时或稳定转化引入植物的。在这里,我们报道了通过农杆菌介导的CRISPR-Cas9系统在水稻中进行基因打靶。设计了3个20个核苷酸的CRISPR RNA与不同的位点配对,然后是水稻除草剂抗性基因BEL的Protspacer邻近基序(PAM)。将单引导RNA(SgRNA)和Cas9盒整合到一个双元载体中,通过农杆菌介导法稳定转化获得了含有sgRNA:Cas9的转基因水稻植株。通过分析相应转基因植物基因组上的靶点,确定了突变。诱变率在~2%~~16%之间。表型分析表明,双等位突变的转基因植株对苯达松敏感。我们的结果表明,可以通过sgRNA:Cas9诱导的基因打靶来有目的地改变农业性状。CRISPR-CAS9系统可作为作物育种中性状改良的有力工具。
The type II clustered, regularly interspaced, short palindromic repeat (CRISPR)/ CRISPR-associated protein 9 (Cas9) system is a novel molecular tool for site-specific genome modification. The CRISPR-Cas9 system was recently introduced into plants by transient or stable transformation. Here, we report gene targeting in rice via the Agrobacterium tumefaciens-mediated CRISPR-Cas9 system. Three 20-nt CRISPR RNAs were designed to pair with diverse sites followed by the protospacer adjacent motif (PAM) of the rice herbicide resistance gene BEL. After integrating the single-guide RNA (sgRNA) and Cas9 cassette in a single binary vector, transgenic rice plants harboring sgRNA:Cas9 were generated by A. tumefaciens-mediated stable transformation. By analyzing the targeting site on the genome of corresponding transgenic plants, the mutations were determined. The mutagenesis efficiency was varied from ~2% to ~16%. Furthermore, phenotypic analysis revealed that the biallelic mutated transgenic plant was sensitive to bentazon. Our results indicate that the agricultural trait could be purposely modified by sgRNA:Cas9-induced gene targeting. CRISPR-Cas9 system could be exploited as a powerful tool for trait improvements in crop breeding.
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发表时间: 2013-10-11
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影响因子: 5.1
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影响因子: 5.1
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DOI: 10.1038/nbt.2647
发表时间: 2013-09
影响因子: 46.9
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