Effects of dietary lipid source on fatty acid composition, expression of genes involved in lipid metabolism and antioxidant status of grass carp (Ctenopharyngodon idellus)

Effects of dietary lipid source on fatty acid composition, expression of genes involved in lipid metabolism and antioxidant status of grass carp (Ctenopharyngodon idellus)
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日粮脂质来源对草鱼脂肪酸组成、脂质代谢相关基因表达及抗氧化状态的影响

DOI:
10.1111/anu.12682
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发表时间:
2018-10
影响因子:
3.5
通讯作者:
Wang J.
Wang J.
中科院分区:
农林科学2区
文献类型:
--
作者:
Yu H.;Zhou J.;Lin Y.;Ji H.;Li Y.;Wang J.

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This study determined the effect of different lipid sources on growth, feed use, lipid metabolism and antioxidant status of grass carp (Ctenopharyngodon idellus). Juvenile fish (56.9 ± 4.7 g) were divided into four triplicate groups and fed diets containi
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