Influence of gut microbiota on subclinical inflammation and insulin resistance.
Influence of gut microbiota on subclinical inflammation and insulin resistance.
复制标题
肠道菌群对亚临床炎症和胰岛素抵抗的影响。
DOI:
10.1155/2013/986734
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发表时间:
2013
影响因子:
4.6
通讯作者:
Saad MJ
中科院分区:
文献类型:
--
作者:
Carvalho BM;Saad MJ
Obesity is the main condition that is correlated with the appearance of insulin resistance, which is the major link among its comorbidities, such as type 2 diabetes, nonalcoholic fatty liver disease, cardiovascular and neurodegenerative diseases, and several types of cancer. Obesity affects a large number of individuals worldwide; it degrades human health and quality of life. Here, we review the role of the gut microbiota in the pathophysiology of obesity and type 2 diabetes, which is promoted by a bacterial diversity shift mediated by overnutrition. Whole bacteria, their products, and metabolites undergo increased translocation through the gut epithelium to the circulation due to degraded tight junctions and the consequent increase in intestinal permeability that culminates in inflammation and insulin resistance. Several strategies focusing on modulation of the gut microbiota (antibiotics, probiotics, and prebiotics) are being experimentally employed in metabolic derangement in order to reduce intestinal permeability, increase the production of short chain fatty acids and anorectic gut hormones, and promote insulin sensitivity to counteract the inflammatory status and insulin resistance found in obese individuals.
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影响因子:
82.9
作者:
Arkan, MC;Hevener, AL;Karin, M
通讯作者:
Karin, M
影响因子:
3.7
作者:
Calisto KL;Carvalho Bde M;Ropelle ER;Mittestainer FC;Camacho AC;Guadagnini D;Carvalheira JB;Saad MJ
通讯作者:
Saad MJ
影响因子:
11.1
作者:
Amar, Jacques;Chabo, Chantal;Waget, Aurelie;Klopp, Pascale;Vachoux, Christelle;Bermudez-Humaran, Luis G.;Smirnova, Natalia;Berge, Mathieu;Sulpice, Thierry;Lahtinen, Sampo;Ouwehand, Arthur;Langella, Philippe;Rautonen, Nina;Sansonetti, Philippe J.;Burcelin, Remy
通讯作者:
Burcelin, Remy
影响因子:
3.6
作者:
Andreasen, Anne Sofie;Larsen, Nadja;Pedersen, Bente Klarlund
通讯作者:
Pedersen, Bente Klarlund
影响因子:
3.7
作者:
Andersson, Anders F.;Lindberg, Mathilda;Jakobsson, Hedvig;Backhed, Fredrik;Nyren, Pal;Engstrand, Lars
通讯作者:
Engstrand, Lars