Oxidative stress induces coordinated remodeling of RNA-enzyme interactions.
Oxidative stress induces coordinated remodeling of RNA-enzyme interactions.
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DOI:
10.1016/j.isci.2021.102753
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发表时间:
2021-07-23
期刊:
影响因子:
5.8
通讯作者:
Gerber AP
中科院分区:
文献类型:
--
作者:
Matia-González AM;Jabre I;Laing EE;Gerber AP
RNA-binding proteins (RBPs) are key post-transcriptional regulators that play a substantial role during stress adaptation. Recent proteome-wide surveys have uncovered a large number of new and “unconventional” RBPs such as metabolic enzymes, yet little is known about the reconfiguration of the RNA-binding proteome (RBPome) and RNA-enzyme interactions in response to cellular stress. Here, we applied RNA-interactome capture to monitor the dynamics of the mRBPome upon mild oxidative stress in the yeast Saccharomyces cerevisiae. Among the 257 proteins that significantly changed RNA associations, we observed the coordinated remodeling of RNA-binding enzymes — particularly of the central carbon metabolism — that complemented known metabolic responses. Furthermore, we recognized the propensity for paralogous specific alterations of enzyme-RNA interactions. Our results suggest coordinated cross talk between RNA-enzyme interactions and intermediary metabolism to maintain the physiological and molecular balance upon oxidative stress, perhaps through specialization of paralogous during evolution. Oxidative stress induces the rearrangement of 257 proteins on polyadenylated RNAs Coordinated response of RNA-enzyme interactions and metabolism Yeast RNA-binding enzymes are paralog specific Integration of three different mass spectrometry analysis tools Molecular network; Microbial metabolism; Proteomics
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影响因子:
4.5
作者:
Kershaw CJ;Costello JL;Castelli LM;Talavera D;Rowe W;Sims PF;Ashe MP;Hubbard SJ;Pavitt GD;Grant CM
通讯作者:
Grant CM
影响因子:
11.4
作者:
Mizunoe Y;Kobayashi M;Sudo Y;Watanabe S;Yasukawa H;Natori D;Hoshino A;Negishi A;Okita N;Komatsu M;Higami Y
通讯作者:
Higami Y
影响因子:
16.8
作者:
Matia-González AM;Laing EE;Gerber AP
通讯作者:
Gerber AP
影响因子:
16.6
作者:
Beckmann BM;Horos R;Fischer B;Castello A;Eichelbaum K;Alleaume AM;Schwarzl T;Curk T;Foehr S;Huber W;Krijgsveld J;Hentze MW
通讯作者:
Hentze MW
影响因子:
30.8
作者:
Hieronymus, H;Silver, PA
通讯作者:
Silver, PA