Dosing Exercise: Is More Really Better for Obesity-Related Outcomes?
Dosing Exercise: Is More Really Better for Obesity-Related Outcomes?
复制标题
DOI:
10.1002/oby.22330
复制
发表时间:
2018-11
期刊:
影响因子:
--
通讯作者:
Malin SK
中科院分区:
文献类型:
--
作者:
Malin SK
There is much debate regarding the exercise dose (eg intensity, duration, and frequency) required to impact obesity related diseases such as type 2 diabetes and metabolic syndrome. Typically, a high amount of exercise is associated with elevated aerobic fitness, heightened insulin sensitivity, favorable blood lipid profiles, and low body fat. However, groups over the last two decades have challenged the dogma that “more is better”, and clinical trials have sought to determine the dose by which exercise yields metabolic benefit in individuals with obesity (1-4). This issue of Obesity presents novel work examining the impact of exercise dose on body composition under controlled conditions (5).Cowan et al.(5) tested the effect of exercise amount (kilocalories/session) and intensity (% VO2peak) under energy-matched treatments on adipose tissue and skeletal muscle in adults with obesity and related these changes in blood glucose, circulating lipids, and insulin resistance. Participants were middleaged men and women that were randomized to: control (no exercise), low amount low intensity (LALI), high amount low intensity (HALI), or high amount high intensity (HAHI) treadmill based exercise 5 d/wk under supervision for 24 weeks. Energy expenditure was clamped between groups based on VO2-heart rate relationships, and magnetic resonance imaging (MRI) was utilized to determine abdominal adiposity as well as skeletal muscle. Non-exercise physical activity was assessed using accelerometers and diet was monitored via food records throughout the intervention. Overall, subcutaneous and visceral fat were reduced comparably across exercise doses compared with control, and lower, but not upper, body skeletal muscle was preserved.
登录
查看更多内容
影响因子:
6.9
作者:
Slentz, Cris A.;Houmard, Joseph A.;Kraus, William E.
通讯作者:
Kraus, William E.
DOI:
10.1161/atvbaha.117.310307
发表时间:
2018-04-01
影响因子:
8.7
作者:
Sarzynski, Mark A.;Ruiz-Ramie, Jonathan J.;Rohatgi, Anand
通讯作者:
Rohatgi, Anand
DOI:
10.1161/circoutcomes.112.965434
发表时间:
2012-07-01
影响因子:
6.9
作者:
Hamer, Mark;Stamatakis, Emmanuel
通讯作者:
Stamatakis, Emmanuel
DOI:
10.1152/ajpendo.00260.2013
发表时间:
2013-11-01
影响因子:
5.1
作者:
Malin, Steven K.;Solomon, Thomas P. J.;Kirwan, John P.
通讯作者:
Kirwan, John P.
影响因子:
6.9
作者:
Cowan, Theresa E.;Brennan, Andrea M.;Ross, Robert
通讯作者:
Ross, Robert