The Influence of Obesity and Associated Fatty Acids on Placental Inflammation.
The Influence of Obesity and Associated Fatty Acids on Placental Inflammation.
复制标题
肥胖及相关脂肪酸对胎盘炎症的影响。
DOI:
10.1016/j.clinthera.2020.12.018
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发表时间:
2021-03
影响因子:
3.2
通讯作者:
Aronoff DM
中科院分区:
文献类型:
--
作者:
Eastman AJ;Moore RE;Townsend SD;Gaddy JA;Aronoff DM
Maternal obesity, affecting nearly 1 in 4 pregnancies, is associated with increased circulating saturated fatty acids, such as palmitate. These fatty acids are implicated in placental inflammation, which may in turn exacerbate both maternal-fetal tolerance and responses to pathogens like Group B Streptococcus. In this review, we address the question “how do obesity and associated fatty acids influence placental inflammation?” In this narrative review, we used queries of PubMed and Google Scholar using combinations of “placental inflammation” or “pregnancy” and “lipids”, “fatty acids”, “obesity”, “palmitate” or other closely related search terms. We also used references found within these papers that may have been absent from our original search queries. We analyzed methods and key results of these papers to compare and contrast their findings, which were occasionally at odds with each other. While obesity can be studied as a whole, complex phenomena with in vivo mouse models and human samples from patients with obesity, in vitro modeling often relies on the treatment of cells or tissues with one or more fatty acids and occasionally other compounds (e.g. glucose and insulin). We have found that palmitate, most commonly used in vitro to recreate hallmarks of obesity, induces apoptosis, oxidative stress, mitochondrial dysfunction, autophagy defects, and inflammasome activation in many placental cell types. We compare this to in vivo models of obesity wherever possible. We find that obesity as a whole may have more complex regulation of these phenomena (apoptosis, oxidative stress, mitochondrial dysfunction, autophagy defects, and inflammasome activation) compared to in vitro models of fatty acid treatment (primarily palmitate) due to the presence of unsaturated fatty acids (i.e. oleate) which may have anti-inflammatory effects. The interaction of unsaturated fatty acids with saturated fatty acids may ameliorate many inflammatory effects of saturated fatty acids alone, which complicates interpretation of in vitro studies focusing on a particular fatty acid in isolation. This may explain why certain studies of obesity in vivo show differing outcomes from studies of specific fatty acids in vitro.
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影响因子:
1.6
作者:
Cohen, Matthew;Guo, Emily;Eastabrook, Genevieve
通讯作者:
Eastabrook, Genevieve
影响因子:
3.8
作者:
Alvarado, Fernanda L.;Calabuig-Navarro, Virtu;O'Tierney-Ginn, Perrie
通讯作者:
O'Tierney-Ginn, Perrie
影响因子:
3.8
作者:
Colvin, Bryanne N.;Longtine, Mark S.;Nelson, D. Michael
通讯作者:
Nelson, D. Michael
DOI:
10.1016/j.ajogmf.2020.100118
发表时间:
2020-05-01
影响因子:
6.3
作者:
Breslin, Noelle;Baptiste, Caitlin;Goffman, Dena
通讯作者:
Goffman, Dena
影响因子:
16
作者:
Cerritelli, SM;Frolova, EG;Crouch, RJ
通讯作者:
Crouch, RJ