Evaluating iopamidol degradation performance and potential dual-wavelength synergy by UV-LED irradiation and UV-LED/chlorine treatment
Evaluating iopamidol degradation performance and potential dual-wavelength synergy by UV-LED irradiation and UV-LED/chlorine treatment
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通过 UV-LED 照射和 UV-LED/氯处理评估碘帕醇的降解性能和潜在的双波长协同作用
DOI:
10.1016/j.cej.2018.12.022
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发表时间:
2019-03
影响因子:
15.1
通讯作者:
Gao Naiyun
中科院分区:
文献类型:
--
作者:
Gao Zechen;Lin Yili;Xu Bin;Xia Ying;Hu Chenyan;Cao Tongcheng;Zou Xiangyun;Gao Naiyun
This study revealed the iopamidol degradation performance and the synergistic effect of dual-wavelength ultraviolet light-emitting diodes (UV-LEDs). It was found that the dual-wavelength irradiation (265 and 280 nm) can promote iopamidol degradation during both UV-LED alone and UV-LED/chlorine processes (p< 0.05). The effects of key experimental parameters including pH, chlorine dosage and water matrix during UV-LED/chlorine process were evaluated. Peak degradation rate was observed at pH 7.0 due to the combined effects of the quantum yield of aquatic chlorine photolysis (Φchlorine) and absorptivity of chlorine. The destruction pathways of iopamidol in the UV-LED/chlorine process were proposed by Ultra Performance Liquid Chromatography-Electrospray Ionization-mass spectrometry. Additionally, an opposite trend of iodinated trihalomethane (I-THM) formation during subsequent chlorination between Milli-Q and real waters with prolonging irradiation time was observed, while other detected disinfection by-product (DBP) formation showed the same variation in Milli-Q and real waters. The UV-LED/chlorine treatment using dual-wavelength can enhance iopamidol degradation significantly, but it also promoted I-THM formation in real water, indicating the need for evaluating DBPs before the application of UV-LED/chlorine process in drinking water treatment.
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影响因子:
11.4
作者:
Kormos, Jennifer Lynne;Schulz, Manoj;Ternes, Thomas A.
通讯作者:
Ternes, Thomas A.
影响因子:
1.8
作者:
Bolton, JR;Bircher, KG;Tolman, CA
通讯作者:
Tolman, CA
DOI:
--
发表时间:
1978
期刊:
--
影响因子:
--
作者:
K. K. Rohatgi-Mukherjee-K.
通讯作者:
K. K. Rohatgi-Mukherjee-K.
影响因子:
11.4
作者:
TREHY, ML;YOST, RA;MILES, CJ
通讯作者:
MILES, CJ
影响因子:
12.8
作者:
Wang, Ding;Bolton, James R.;Hofmann, Ron
通讯作者:
Hofmann, Ron