Identification of a 130-kilodalton human biliary concanavalin A binding protein as aminopeptidase N.
Identification of a 130-kilodalton human biliary concanavalin A binding protein as aminopeptidase N.
复制标题
将 130 千道尔顿的人胆汁伴刀豆球蛋白 A 结合蛋白鉴定为氨肽酶 N。
DOI:
10.1016/0016-5085(94)90712-9
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发表时间:
1994
期刊:
影响因子:
29.4
通讯作者:
Afdhal,NH
中科院分区:
文献类型:
--
作者:
Offner,GD;Gong,D;Afdhal,NH
Background/Aims:Human gallbladder bile contains a group of nonmucin glycoproteins that binds to the lectin concanavalin A (con A) and has been reported to promote cholesterol monohydrate crystal nucleation, an event preceding the formation of gallstones. Several of these proteins, including a 130-kilodalton protein, have been isolated and shown to promote nucleation in vitro. The aim of this study was to identify this and other major biliary con A binding glycoproteins.Methods:Gallbladder bile was chromatographed on con A agarose, and the eluted proteins were electrophoresed, blotted, and subjected to amino-terminal sequence analysis.Results:The major con A binding proteins were identified as aminopeptidase N (a 130-kilodalton protein), α2 macroglobulin, hemopexin, immunoglobulin heavy chains, and the β chain of haptoglobin. After further purification, aminopeptidase N was found to be enzymatically active and to promote cholesterol crystallization at its approximate physiological concentration in bile.Conclusions:It is likely that aminopeptidase N is the previously characterized 130-kilodalton biliary crystallization promoting protein. Aminopeptidase N is probably released from the biliary canalicular membrane by the detergent activity of bile salts and may be one factor that promotes cholesterol crystallization in the gallbladder.
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影响因子:
6.5
作者:
T. Lee;Bernard F. Smith;B. F. Smith;Bovine
通讯作者:
Bovine
DOI:
10.1042/bj2240549
发表时间:
1984
期刊:
The Biochemical journal
影响因子:
--
作者:
J. R. Stewart;A. Kenny
通讯作者:
A. Kenny
影响因子:
29.4
作者:
Abei,M;Kawczak,P;Nuutinen,H;Langnas,A;Svanvik,J;Holzbach,RT
通讯作者:
Holzbach,RT
影响因子:
29.4
作者:
M. Burnstein;R. G. Ilson;C. Petrunka;R. D. Taylor;S. Strasberg
通讯作者:
S. Strasberg
影响因子:
29.4
作者:
S. Gallinger;P. Robert;C. Harvey;C. Petrunka;R. G. Ilson;S. Strasberg
通讯作者:
S. Strasberg