Investigating the Structural Compaction of Biomolecules Upon Transition to the Gas-Phase Using ESI-TWIMS-MS.
Investigating the Structural Compaction of Biomolecules Upon Transition to the Gas-Phase Using ESI-TWIMS-MS.
复制标题
DOI:
10.1007/s13361-017-1689-9
复制
发表时间:
2017-09
影响因子:
3.2
通讯作者:
Ashcroft AE
中科院分区:
文献类型:
--
作者:
Devine PWA;Fisher HC;Calabrese AN;Whelan F;Higazi DR;Potts JR;Lowe DC;Radford SE;Ashcroft AE
Collision cross-section (CCS) measurements obtained from ion mobility spectrometry-mass spectrometry (IMS-MS) analyses often provide useful information concerning a protein’s size and shape and can be complemented by modeling procedures. However, there have been some concerns about the extent to which certain proteins maintain a native-like conformation during the gas-phase analysis, especially proteins with dynamic or extended regions. Here we have measured the CCSs of a range of biomolecules including non-globular proteins and RNAs of different sequence, size, and stability. Using traveling wave IMS-MS, we show that for the proteins studied, the measured CCS deviates significantly from predicted CCS values based upon currently available structures. The results presented indicate that these proteins collapse to different extents varying on their elongated structures upon transition into the gas-phase. Comparing two RNAs of similar mass but different solution structures, we show that these biomolecules may also be susceptible to gas-phase compaction. Together, the results suggest that caution is needed when predicting structural models based on CCS data for RNAs as well as proteins with non-globular folds. ᅟ The online version of this article (doi:10.1007/s13361-017-1689-9) contains supplementary material, which is available to authorized users.
登录
查看更多内容
DOI:
10.1016/j.str.2010.08.012
发表时间:
2010-11-10
期刊:
Structure (London, England : 1993)
影响因子:
--
作者:
Gatzeva-Topalova PZ;Warner LR;Pardi A;Sousa MC
通讯作者:
Sousa MC
影响因子:
16.6
作者:
Gruszka, Dominika T.;Whelan, Fiona;Farrance, Oliver E.;Fung, Herman K. H.;Paci, Emanuele;Jeffries, Cy M.;Svergun, Dmitri I.;Baldock, Clair;Baumann, Christoph G.;Brockwell, David J.;Potts, Jennifer R.;Clarke, Jane
通讯作者:
Clarke, Jane
影响因子:
5.6
作者:
Harris, LJ;Skaletsky, E;McPherson, A
通讯作者:
McPherson, A
影响因子:
1.8
作者:
Baker, Erin Shammel;Bernstein, Summer L.;Bowers, Michael T.
通讯作者:
Bowers, Michael T.
影响因子:
16.6
作者:
Jenner, Matthew;Ellis, Jacqueline;Oldham, Neil J.
通讯作者:
Oldham, Neil J.