Changes in alcohol use during COVID-19 and associations with contextual and individual difference variables: A systematic review and meta-analysis.
Changes in alcohol use during COVID-19 and associations with contextual and individual difference variables: A systematic review and meta-analysis.
复制标题
Covid-19期间酒精使用的变化以及与上下文和个体差异变量的关联:系统的综述和荟萃分析。
DOI:
10.1037/adb0000796
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发表时间:
2022-03
期刊:
影响因子:
--
通讯作者:
Murphy JG
中科院分区:
文献类型:
--
作者:
Acuff SF;Strickland JC;Tucker JA;Murphy JG
The current study meta-analyzed studies examining changes in alcohol consumption during the COVID-19 pandemic and systematically reviewed contextual and individual difference factors related to these changes. Following the Preferred Reporting Items for Systematic Reviews and Meta-Analysis (PRISMA) protocol, studies were gathered via PsycINFO, PubMed/MEDLINE, and preprint databases (published 29 April 2021) that examined individual-level changes in consumption during the initial COVID-19 mitigation measures (before October 2020). Next, sample proportion increases and decreases in consumption, in addition to mean change in consumption variables from pre- to during-COVID, were meta-analyzed, and contextual and individual difference variables related to consumption changes during the pandemic were summarized. One hundred and twenty-eight studies provided data from 58 countries (mean n = 3,876; median n = 1,092; aggregate sample n = 492,235). The average mean change in alcohol consumption was nonsignificant (Cohen’s d = −0.01, p = .68); however, meta-analysis revealed that 23% of participants reported increases in consumption and 23% reported decreases. These changes were moderated by per capita gross domestic product and country. Narrative synthesis revealed multiple predictors of increased drinking, including contextual changes (e.g., children at home, income loss, working remotely, low social support), individual difference variables (being female, a young-to-middle aged adult, or Black), and mental health/alcohol-related risk factors (e.g., depression). The identified factors associated with increased alcohol consumption should be considered in planning behavioral health services during future crisis events that abruptly alter everyday environments in ways that increase stress and decrease access to naturally occurring rewards.
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影响因子:
3.8
作者:
Chagué F;Boulin M;Eicher JC;Bichat F;Saint Jalmes M;Cransac-Miet A;Soudry-Faure A;Danchin N;Cottin Y;Zeller M
通讯作者:
Zeller M
影响因子:
3.9
作者:
Bramness, Jorgen G.;Bye, Elin K.;Rossow, Ingeborg
通讯作者:
Rossow, Ingeborg
DOI:
10.3390/ijerph18063313
发表时间:
2021-03-23
影响因子:
--
作者:
Blom V;Lönn A;Ekblom B;Kallings LV;Väisänen D;Hemmingsson E;Andersson G;Wallin P;Stenling A;Ekblom Ö;Lindwall M;Salier Eriksson J;Holmlund T;Ekblom-Bak E
通讯作者:
Ekblom-Bak E
影响因子:
4.7
作者:
Albertella L;Rotaru K;Christensen E;Lowe A;Brierley ME;Richardson K;Chamberlain SR;Lee RSC;Kayayan E;Grant JE;Schluter-Hughes S;Ince C;Fontenelle LF;Segrave R;Yücel M
通讯作者:
Yücel M
DOI:
10.3390/ijerph17134677
发表时间:
2020-07-01
影响因子:
--
作者:
Chodkiewicz, Jan;Talarowska, Monika;Bilinski, Przemyslaw
通讯作者:
Bilinski, Przemyslaw