Livestock ownership and microbial contamination of drinking-water: Evidence from nationally representative household surveys in Ghana, Nepal and Bangladesh.
Livestock ownership and microbial contamination of drinking-water: Evidence from nationally representative household surveys in Ghana, Nepal and Bangladesh.
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DOI:
10.1016/j.ijheh.2017.09.014
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发表时间:
2018-01
影响因子:
6
通讯作者:
Wright JA
中科院分区:
文献类型:
--
作者:
Wardrop NA;Hill AG;Dzodzomenyo M;Aryeetey G;Wright JA
Owning livestock can increase the risk of drinking-water contamination. Large livestock were associated with water contamination in Ghana and Bangladesh. Poultry were associated with drinking-water contamination in Bangladesh. Livestock were not significantly correlated with water contamination in Nepal. Livestock excreta should be considered for the prevention of water contamination. Current priorities for diarrhoeal disease prevention include use of sanitation and safe water. There have been few attempts to quantify the importance of animal faeces in drinking-water contamination, despite the presence of potentially water-borne zoonotic pathogens in animal faeces. This study aimed to quantify the relationship between livestock ownership and point-of-consumption drinking-water contamination. Data from nationally representative household surveys in Nepal, Bangladesh, and Ghana, each with associated water quality assessments, were used. Multinomial regression adjusting for confounders was applied to assess the relationship between livestock ownership and the level of drinking-water contamination with E. coli. Ownership of five or more large livestock (e.g. cattle) was significantly associated with drinking-water contamination in Ghana (RRR = 7.9, 95% CI = 1.6 to 38.9 for medium levels of contamination with 1–31cfu/100 ml; RRR = 5.2, 95% CI = 1.1–24.5 for high levels of contamination with >31cfu/100 ml) and Bangladesh (RRR = 2.4, 95% CI = 1.3–4.5 for medium levels of contamination; non-significant for high levels of contamination). Ownership of eight or more poultry (chickens, guinea fowl, ducks or turkeys) was associated with drinking-water contamination in Bangladesh (RRR = 1.5, 95% CI = 1.1–2.0 for medium levels of contamination, non-significant for high levels of contamination). These results suggest that livestock ownership is a significant risk factor for the contamination of drinking-water at the point of consumption. This indicates that addressing human sanitation without consideration of faecal contamination from livestock sources will not be sufficient to prevent drinking-water contamination.
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DOI:
10.4269/ajtmh.14-0824
发表时间:
2015-09
期刊:
The American journal of tropical medicine and hygiene
影响因子:
--
作者:
Schriewer A;Odagiri M;Wuertz S;Misra PR;Panigrahi P;Clasen T;Jenkins MW
通讯作者:
Jenkins MW
DOI:
10.1111/tmi.12329
发表时间:
2014-08
期刊:
Tropical medicine & international health : TM & IH
影响因子:
--
作者:
Prüss-Ustün A;Bartram J;Clasen T;Colford JM Jr;Cumming O;Curtis V;Bonjour S;Dangour AD;De France J;Fewtrell L;Freeman MC;Gordon B;Hunter PR;Johnston RB;Mathers C;Mäusezahl D;Medlicott K;Neira M;Stocks M;Wolf J;Cairncross S
通讯作者:
Cairncross S
影响因子:
3.3
作者:
Clasen, Thomas;Pruss-Ustun, Annette;Colford, John M., Jr.
通讯作者:
Colford, John M., Jr.
影响因子:
168.9
作者:
Gakidou, Emmanuela;Cowling, Krycia;Murray, Christopher J. L.
通讯作者:
Murray, Christopher J. L.
影响因子:
15.8
作者:
Bain R;Cronk R;Wright J;Yang H;Slaymaker T;Bartram J
通讯作者:
Bartram J