Selection-driven trait loss in independently evolved cavefish populations.
Selection-driven trait loss in independently evolved cavefish populations.
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DOI:
10.1038/s41467-023-37909-8
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发表时间:
2023-05-03
影响因子:
16.6
通讯作者:
McGaugh, Suzanne E.
中科院分区:
文献类型:
--
作者:
Moran, Rachel L.;Richards, Emilie J.;Ornelas-Garcia, Claudia Patricia;Gross, Joshua B.;Donny, Alexandra;Wiese, Jonathan;Keene, Alex C.;Kowalko, Johanna E.;Rohner, Nicolas;McGaugh, Suzanne E.
Laboratory studies have demonstrated that a single phenotype can be produced by many different genotypes; however, in natural systems, it is frequently found that phenotypic convergence is due to parallel genetic changes. This suggests a substantial role for constraint and determinism in evolution and indicates that certain mutations are more likely to contribute to phenotypic evolution. Here we use whole genome resequencing in the Mexican tetra, Astyanax mexicanus, to investigate how selection has shaped the repeated evolution of both trait loss and enhancement across independent cavefish lineages. We show that selection on standing genetic variation and de novo mutations both contribute substantially to repeated adaptation. Our findings provide empirical support for the hypothesis that genes with larger mutational targets are more likely to be the substrate of repeated evolution and indicate that features of the cave environment may impact the rate at which mutations occur. Repeated evolution provides valuable insight into adaptation. In this study, the authors found that repeated evolution of cave-adapted phenotypes of a fish (Astyanax mexicanus) was driven by selection on standing genetic variation and novel mutations and genes repeatedly under selection are longer compared to the rest of the genome.
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影响因子:
14.9
作者:
Gene Ontology Consortium
通讯作者:
Gene Ontology Consortium
影响因子:
4.6
作者:
Bilandžija H;Laslo M;Porter ML;Fong DW
通讯作者:
Fong DW
影响因子:
3.4
作者:
Bradic M;Beerli P;García-de León FJ;Esquivel-Bobadilla S;Borowsky RL
通讯作者:
Borowsky RL
DOI:
10.1098/rspb.2018.0243
发表时间:
2018-05-16
影响因子:
4.7
作者:
Bilandzija, Helena;Abraham, Lindsey;Jeffery, William R.
通讯作者:
Jeffery, William R.
影响因子:
3.7
作者:
Bilandžija H;Ma L;Parkhurst A;Jeffery WR
通讯作者:
Jeffery WR