Bone, fat, and muscle interactions in health and disease.
Bone, fat, and muscle interactions in health and disease.
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DOI:
10.20945/2359-3997000000550
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发表时间:
2022-11-11
期刊:
影响因子:
--
通讯作者:
de Paula FJA
中科院分区:
文献类型:
--
作者:
Gomes MM;da Silva MMR;de Araújo IM;de Paula FJA
Energy metabolism is a point of integration among the various organs and tissues of the human body, not only in terms of consumption of energy substrates but also because it concentrates a wide interconnected network controlled by endocrine factors. Thus, not only do tissues consume substrates, but they also participate in modulating energy metabolism. Soft mesenchymal tissues, in particular, play a key role in this process. The recognition that high energy consumption is involved in bone remodeling has been accompanied by evidence showing that osteoblasts and osteocytes produce factors that influence, for example, insulin sensitivity and appetite. Additionally, there are significant interactions between muscle, adipose, and bone tissues to control mutual tissue trophism. Not by chance, trophic and functional changes in these tissues go hand in hand from the beginning of an individual’s development until aging. Likewise, metabolic and nutritional diseases deeply affect the musculoskeletal system and adipose tissue. The present narrative review highlights the importance of the interaction of the mesenchymal tissues for bone development and maintenance and the impact on bone from diseases marked by functional and trophic disorders of adipose and muscle tissues. Arch Endocrinol Metab. 2022;66(5):611-20
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影响因子:
4.1
作者:
Bonewald L
通讯作者:
Bonewald L
DOI:
10.1016/j.bpg.2014.07.008
发表时间:
2014-08-01
影响因子:
3.2
作者:
Dietrich, Peter;Hellerbrand, Claus
通讯作者:
Hellerbrand, Claus
DOI:
10.1056/nejmoa2002449
发表时间:
2020-10-15
期刊:
The New England journal of medicine
影响因子:
--
作者:
Carlsson LMS;Sjöholm K;Jacobson P;Andersson-Assarsson JC;Svensson PA;Taube M;Carlsson B;Peltonen M
通讯作者:
Peltonen M
影响因子:
6.2
作者:
Devlin, Maureen J.;Cloutier, Alison M.;Thomas, Nishina A.;Panus, David A.;Lotinun, Sutada;Pinz, Ilka;Baron, Roland;Rosen, Clifford J.;Bouxsein, Mary L.
通讯作者:
Bouxsein, Mary L.
影响因子:
3.7
作者:
de Paula FJ;de Araújo IM;Carvalho AL;Elias J Jr;Salmon CE;Nogueira-Barbosa MH
通讯作者:
Nogueira-Barbosa MH