Impact of the functional status of saeRS on in vivo phenotypes of Staphylococcus aureus sarA mutants.
Impact of the functional status of saeRS on in vivo phenotypes of Staphylococcus aureus sarA mutants.
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DOI:
10.1111/mmi.12629
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发表时间:
2014-06
影响因子:
3.6
通讯作者:
Smeltzer MS
中科院分区:
文献类型:
--
作者:
Beenken KE;Mrak LN;Zielinska AK;Atwood DN;Loughran AJ;Griffin LM;Matthews KA;Anthony AM;Spencer HJ;Skinner RA;Post GR;Lee CY;Smeltzer MS
We investigated the in vivo relevance of the impact of sarA and saeRS on protease production using derivatives of the USA300 strain LAC. The results confirmed that mutation of saeRS or sarA reduces virulence in a bacteremia model to a comparable degree. However, while eliminating protease production restored virulence in the sarA mutant, it had little impact in the saeRS mutant. Additionally, constitutive activation of saeRS (saeRSC) enhanced the virulence of LAC and largely restored virulence in the isogenic sarA mutant. Based on these results, together with our analysis of the representative virulence factors alpha toxin, protein A (Spa), and extracellular nucleases, we propose a model in which the attenuation of saeRS mutants is defined primarily by decreased production of such factors, while constitutive activation of saeRS increases virulence, and reverses the attenuation of sarA mutants, because it results in both increased production and decreased protease-mediated degradation of these same factors. This regulatory balance was also apparent in a murine model of catheter-associated infection, with the results suggesting that the impact of saeRS on nuclease production plays an important role during the early stages of these infections that is partially offset by increased protease production in sarA mutants.
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DOI:
10.1074/jbc.m113.502039
发表时间:
2013-10-11
期刊:
The Journal of biological chemistry
影响因子:
--
作者:
Chen C;Krishnan V;Macon K;Manne K;Narayana SV;Schneewind O
通讯作者:
Schneewind O
DOI:
10.1073/pnas.1109071108
发表时间:
2011-11-08
影响因子:
11.1
作者:
Lower, Steven K.;Lamlertthon, Supaporn;Fowler, Vance G., Jr.
通讯作者:
Fowler, Vance G., Jr.
影响因子:
3.1
作者:
Beenken, KE;Blevins, JS;Smeltzer, MS
通讯作者:
Smeltzer, MS
影响因子:
6.4
作者:
Hammer ND;Reniere ML;Cassat JE;Zhang Y;Hirsch AO;Indriati Hood M;Skaar EP
通讯作者:
Skaar EP
影响因子:
6.4
作者:
Kobayashi, Scott D.;Malachowa, Natalia;DeLeo, Frank R.
通讯作者:
DeLeo, Frank R.