Positively increased visceral adiposity index in hyperuricemia free of metabolic syndrome.
Positively increased visceral adiposity index in hyperuricemia free of metabolic syndrome.
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DOI:
10.1186/s12944-018-0761-1
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发表时间:
2018-05-07
影响因子:
4.5
通讯作者:
Qu Q
中科院分区:
文献类型:
--
作者:
Gu D;Ding Y;Zhao Y;Miao S;Qu Q
Visceral adiposity index (VAI) was closely associated with metabolic syndrome, however almost no research focused on VAI and hyperuricemia, therefore, this study was conducted to determine the relationship of VAI and hyperuricemia free of metabolic syndrome and estimate the power of VAI as predictor for hyperuricemia. A cross-sectional research coming from a health check-up program was conducted. All participants were divided into four groups according to VAI quartiles. A multivariate logistic analysis was used to analyze the relationship between the quartiles and hyperuricemia. A receiver operating characteristic (ROC) curve analysis was used to evaluate the accuracy of predictions for hyperuricemia. VAI was independent risk factor of hyperuricemia. The ORs of which in the upper quartile were 3.077 (95%CI 1.78-5.293), P = 0.000, in model 1, after adjusting for age, systolic blood pressure, diastolic blood pressure, heart rate, fast plasma glucose, serum creatinine, triglyceride, total cholesterol, high density lipoprotein cholesterol, and low density lipoprotein cholesterol; and 3.041 (95CI 1.767-5.233), P = 0.000, in model 2, after adjusting for the above plus physical activity, diet, smoking habits, alcohol consumption, hypertension and diabetes history. The area under the ROC curve (AUC) value of VAI was 0.618 (95%CI 0.572-0.665), P = 0.000; it was higher than WC, which was 0.556 (95%CI 0.508-0.604), P = 0.024, for hyperuricemia. VAI was associated with hyperuricemia among individuals free of metabolic syndrome, and also a powerful indicator.
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影响因子:
5.2
作者:
Das UN
通讯作者:
Das UN
影响因子:
4.5
作者:
Chen C;Xu Y;Guo ZR;Yang J;Wu M;Hu XS
通讯作者:
Hu XS
影响因子:
3.7
作者:
Ding Y;Gu D;Zhang Y;Han W;Liu H;Qu Q
通讯作者:
Qu Q
DOI:
10.1073/pnas.78.11.6858
发表时间:
1981-01-01
期刊:
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA-BIOLOGICAL SCIENCES
影响因子:
--
作者:
AMES, BN;CATHCART, R;HOCHSTEIN, P
通讯作者:
HOCHSTEIN, P
影响因子:
5.9
作者:
Gariballa S;Kosanovic M;Yasin J;El Essa A
通讯作者:
El Essa A